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As the founder of St. Norbert College, and having a prime seat in the center of campus throughout the years, I, Abbot Bernard Pennings, hold the answers to many of your burning questions about the college.
Feel free to write me at askabbot@snc.edu with any questions. I’ll be sure to respond and will post my favorite questions on this page.
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And the abbot's answer is ...
Question:
Dear Abbot Pennings,
What are the most popular items at the caf nowadays? Chicken Caesar salad night and Pizza Hut night were always a hit when I was a student.
Kat (Kilok) Herald ’07
Answer:
Dear Kat,
Ah yes … the delicious aromas at the caf are certainly always tantalizing to the taste buds! With the many fine options served at the cafeteria, our campus family is certain to find something to enjoy every trip!
Our very talented Chef Dan informs me that, according to our students, the top selections served include:
• the SNC chicken potato bowl
• crusted chicken Romano
• chicken Caesar pasta
• the make-it-yourself items at the taco/nacho and burger bars
Would you like to know what other items are being served? Thanks to these marvelous modern means you can see the menu items online. Should you ever desire to come back to campus for a meal or two, please be sure to come visit me afterwards in my new home in the Mulva lobby and let me know how you enjoyed it.
Responses to “Ask the Abbot” questions are penned by St. Norbert College staff in the name of Abbot Bernard Pennings, O.Praem., who founded St. Norbert College in 1898.
Visit the archive to see a list of past “Ask the Abbot” questions and answers.
Return to @St. Norbert, the monthly e-newsletter of St. Norbert College.
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