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Wise Dining at St. Norbert College
Our Goal
In support of the college's mission, Dining Services believes in creating an educational environment for our students. Through offering international and American regional cuisines, we hope to introduce students to the wonderful world of food. We also want to assist our customers in making informed, healthful choices by providing food labels, dietary counseling and educational resources.
Registered Dietitian
St. Norbert College has two registered dietitians on staff available for confidential individual counseling or group presentations for social groups, resident halls or clubs. To schedule an appointment, please contact Matthew Doyle R.D., C.D. at (920) 403-3585 or Melissa DaPra R.D., C.D. at (920) 403-3154.
General Disclaimers
Deep Fried Foods Disclaimer:
Deep fried foods may pose the risk of cross-contamination with potential allergen containing foods. For a list of deep fried dishes please click here . If you have a food allergy, it is recommended you see one of our Registered Dieticians.
Grilled Foods Disclaimer:
For those customers with a soy allergy, grilled dishes may contain soy protein due to preparation. If you have a food allergy, it is recommended you see one of our Registered Dieticians for a nutrition consult.
Disclaimer
The St. Norbert College Dining Service's Nutrition web site provides information about food and human nutrition. The information on this site is not intended for medical self-diagnosis, treatment or counsel concerning a health problem and should not be used in place of treatment from a licensed health professional. If you have medical concerns, please contact the staff at Health Services (920) 403-3266 or your family physician.
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Health Links
Click on MyPyramind to access tips for a healthy lifestyle.
BMI
Click on BMI to access the body mass index calculator.
Dining Services uses trans-fat free cooking oils
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