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Dining Room Menus
Join us for lunch and watch March Madness BBall in Dale's Sports Lounge.
Get your March Madness Loyalty cards all tournament long...buy 5 baskets, get one free!
Game Time Special: have a mini brownie on the house when you purchase a basket.
Egg and Cheese Croissant
 | Nutrition Info |
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| Number of Servings: 1 (116.87 g per serving) | | Ingredients: Egg Square; Cheese Product, American, yellow; Croissant | | Notes: Contains milk, egg, wheat, soy; vegetarian | | Gram Weight (g) | 116.87 | | Calories (kcal) | 347.15 | | Calories from Fat | 178.78 | | Fat (g) | 19.86 | | Protein (g) | 12.75 | | Carbohydrates (g) | 26.95 | | Dietary Fiber (g) | 1.00 | | Total Sugars (g) | 13.00 | | Sodium (mg) | 733.24 |
Blueberry Pancakes
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| Number of Servings: 1 (106.59 g per serving) | | Ingredients: Pancake Mix Complete; Water, tap, municipal; Blueberries, swtnd, fzn, thawed | | Notes: Per 2 pancakes: vegetarian; contains wheat, milk, sgg and soy | | Gram Weight (g) | 106.59 | | Calories (kcal) | 174.92 | | Calories from Fat | 27.61 | | Fat (g) | 3.07 | | Protein (g) | 5.28 | | Carbohydrates (g) | 32.15 | | Dietary Fiber (g) | 1.12 | | Total Sugars (g) | 6.60 | | Sodium (mg) | 1.61 |
American Fries
Deep fried breakfast potatoes  | Nutrition Info |
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| Number of Servings: 1 (93.5 g per serving) | | Ingredients: Dish, Yukon potatoes, gold & red, rstd, fzn, FS; Oil, vegetable, low saturated fat, USDA | | Notes: Per 1/2 cup: vegetarian; contains milk | | Gram Weight (g) | 93.50 | | Calories (kcal) | 185.14 | | Calories from Fat | 106.64 | | Fat (g) | 12.00 | | Protein (g) | 2.00 | | Carbohydrates (g) | 18.00 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 1.00 | | Sodium (mg) | 280.00 |
Hot Cereal
A selection of hot cereals served for brunch and breakfast, like grits, oatmeal and cream of wheat
Grilled Fruit with Greek Yogurt, Granola and Honey
Warm, caramelized peaches, pears, apples or pineapple layered with Greek yogurt and SNC made low-fat granola | Nutrition Info |
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| Number of Servings: 1 (187.33 g per serving) | | Ingredients: Pears, fresh, sliced; Yogurt, Greek, 0%; Sugar, white, granulated; Honey; SNC Low Fat Granola | | Notes: Per bowl: vegetarian; wheat, milk | | Gram Weight (g) | 187.33 | | Calories (kcal) | 208.11 | | Calories from Fat | 23.77 | | Fat (g) | 2.65 | | Protein (g) | 10.32 | | Carbohydrates (g) | 37.87 | | Dietary Fiber (g) | 4.53 | | Total Sugars (g) | 22.25 | | Sodium (mg) | 68.99 |
Wellness Wake Up Breakfast Sandwich
Warm honey ham, egg beaters, multi-grain deli thins with part skim mozzarella upon request | Nutrition Info |
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| Number of Servings: 1 (148.23 g per serving) | | Ingredients: Egg Beaters; Ham Smoked Honey Cured; Cheese, mozzarella, part skim; Bread, wheat, very thin sliced | | Notes: Per sandwich: pork, wheat, milk, egg | | Gram Weight (g) | 148.23 | | Calories (kcal) | 227.54 | | Calories from Fat | 63.21 | | Fat (g) | 7.07 | | Protein (g) | 18.49 | | Carbohydrates (g) | 21.18 | | Dietary Fiber (g) | 2.74 | | Total Sugars (g) | 3.47 | | Sodium (mg) | 890.18 |
Spinach, Sun Dried Tomato and Egg Beater Scramble
Peanut Butter Banana Granola Twister
Whole wheat wrap, creamy peanut butter and bananas with a sprinkle of SNC granola...GF version available | Nutrition Info |
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| Number of Servings: 2 (113.68 g per serving) | | Ingredients: Whole Wheat Tortilla 12"; Peanut Butter, creamy; Banana, fresh, extra lrg, 9" or longer; SNC Low Fat Granola | | Notes: vegetarian: contains peanuts, wheat | | Gram Weight (g) | 113.68 | | Calories (kcal) | 273.48 | | Calories from Fat | 122.40 | | Calories from | 25.54 | | Protein (g) | 7.92 | | Carbohydrates (g) | 34.95 | | Dietary Fiber (g) | 4.91 | | Soluble Fiber (g) | 0.02 | | Total Sugars (g) | 11.61 | | Monosaccharides (g) | 6.46 | | Disaccharides (g) | 2.20 | | Other Carbs (g) | 8.21 | | Fat (g) | 13.60 | | Saturated Fat (g) | 2.84 | | Mono Fat (g) | 0.21 | | Poly Fat (g) | 0.25 | | Trans Fatty Acid (g) | 0.01 | | Cholesterol (mg) | 0.51 | | Water (g) | 46.82 | | Vitamin A - IU (IU) | 74.21 | | Vitamin A - RAE | 12.18 | | Carotenoid RE (RE) | 4.04 | | Retinol RE (RE) | 10.16 | | Beta-Carotene (mcg) | 16.56 | | Vitamin B1 (mg) | 0.05 | | Vitamin B2 (mg) | 0.07 | | Vitamin B3 (mg) | 3.26 | | Vitamin B3 - Niacin | 3.44 | | Vitamin B6 (mg) | 0.33 | | Vitamin B12 (mcg) | 0.17 | | Biotin (mcg) | 1.66 | | Vitamin C (mg) | 5.63 | | Vitamin D - IU (IU) | 1.60 | | Vitamin D - mcg | 0.04 | | Vitamin E - | 1.13 | | Folate (mcg) | 26.72 | | Folate, DFE (mcg) | 35.05 | | Vitamin K (mcg) | 0.37 | | Pantothenic Acid | 0.23 | | Calcium (mg) | 56.10 | | Chromium (mcg) | 0.49 | | Copper (mg) | 0.07 | | Fluoride (mg) | 0.00 | | Iodine (mcg) | 4.91 | | Iron (mg) | 1.68 | | Magnesium (mg) | 21.96 | | Manganese (mg) | 0.28 | | Molybdenum (mcg) | | | Phosphorus (mg) | 37.79 | | Potassium (mg) | 246.92 | | Selenium (mcg) | 1.22 | | Sodium (mg) | 289.94 | | Zinc (mg) | 0.28 | | Omega 3 Fatty Acid | 0.02 | | Omega 6 Fatty Acid | 0.18 | | Alcohol (g) | 0 | | Caffeine (mg) | 0 | | Choline (mg) | 6.93 |
Tilapia Amandine Meuniere
Baked mild whitefish, with a brown butter sauce and toasted almonds | Nutrition Info |
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| Number of Servings: 1 (135.99 g per serving) | | Ingredients: Fish, tilapia, raw; Seasoning, seafood poultry salad & meats, dry mix; Oil, olive blend; Ever-Rich Liquid Butter; Juice, lemon, fresh; Sauce, worcestershire, FS; Lemon Peel, fresh; Nuts, almonds, whole, dry rstd, unsalted | | Notes: Per 4oz fillet: contains fish, wheat, soy, tree nuts | | Gram Weight (g) | 135.99 | | Calories (kcal) | 256.35 | | Calories from Fat | 154.86 | | Fat (g) | 17.75 | | Protein (g) | 24.33 | | Carbohydrates (g) | 1.77 | | Dietary Fiber (g) | 0.82 | | Total Sugars (g) | 0.46 | | Sodium (mg) | 349.08 |
Assorted Pizza
Thick or thin crust, Chef Dan's Pizza Sauce, meat or veggie options | Nutrition Info |
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| Number of Servings: 16 (58.23 g per serving) | | Ingredients: Flour, bread, white, enrich; Flour, semolina, enrich; Water, tap, municipal; Yeast, baker's, dry active; Salt; Margarine & Butter, blend, w/soybean oil; Oil, olive, salad or cooking; Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce | | Notes: milk, wheat, soy lec | | Calories (kcal) | 133.37 | | Calories from Fat | 40.93 | | Protein (g) | 7.04 | | Carbohydrates (g) | 17.08 | | Dietary Fiber (g) | 0.79 | | Total Sugars (g) | 0.89 | | Fat (g) | 4.56 | | Sodium (mg) | 226.92 |
Pizza Fries
 Super thin pizza crust with 2 cheeses, served with marinara on the side | Nutrition Info |
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| Number of Servings: 16 (47.63 g per serving) | | Ingredients: Pizza Crust 16" Tyson; Ever-Rich Liquid Butter; Spice, garlic, pwd; Cheese, mozzarella, 1" cube | | Notes: wheat, soy, dairy; vegetarian | | Calories (kcal) | 181.30 | | Calories from Fat | 112.65 | | Protein (g) | 5.09 | | Carbohydrates (g) | 19.97 | | Dietary Fiber (g) | 0.50 | | Total Sugars (g) | 0.23 | | Fat (g) | 12.92 | | Sodium (mg) | 979.18 |
Sorrento Style Gnocchi
Italian dumplings with a tomato sauce featuring crushed red peppers, fresh basil and Asiago cheese | Nutrition Info |
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| Number of Servings: 18 (112.23 g per serving) | | Ingredients: Dumpling, gnocchi, potato, FS; Oil, olive, salad or cooking; Onion, yellow, fresh, chpd; Garlic, minced, wet; Herb, thyme, leaf, dried; Carrots, fresh, grated; Tomatoes, dices, w/liquid, cnd; Tomato Sauce, cnd; Spice, chili pepper, red, crushed flakes; Herb, basil, leaf, fresh; Cheese, asiago, fresh, shredded | | Notes: Per 3/4 cup: vegetarian; wheat, milk, egg | | Gram Weight (g) | 112.23 | | Calories (kcal) | 170.59 | | Calories from Fat | 51.47 | | Fat (g) | 5.75 | | Protein (g) | 6.02 | | Carbohydrates (g) | 23.86 | | Dietary Fiber (g) | 2.09 | | Total Sugars (g) | 4.96 | | Sodium (mg) | 470.67 |
Vodka Sauce
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| Number of Servings: 2 (56.89 g per serving) | | Ingredients: Alcohol, vodka, 80 proof; Marinara Sauce SNC; Herb, thyme, leaf, ground; Cream, whipping, heavy; Onion, yellow, fresh, chpd; Oil, olive, salad or cooking; Herb, parsley, sprigs, fresh; Salt, table; Spice, pepper, white | | Notes: Per 1/4 cup: vegetarian; contains milk | | Gram Weight (g) | 56.89 | | Calories (kcal) | 64.57 | | Calories from Fat | 27.16 | | Fat (g) | 3.03 | | Protein (g) | 0.80 | | Carbohydrates (g) | 5.51 | | Dietary Fiber (g) | 0.52 | | Total Sugars (g) | 4.07 | | Sodium (mg) | 293.02 |
Hoisin Chicken Stir Fry
Sesame hoisin stir fried with spicy chicken, baby corn and Asian veggie blend. | Nutrition Info |
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| Number of Servings: 12 (152.14 g per serving) | | Ingredients: Sauce, hoisin, rts; Sauce, soy, naturally brewed; Water, tap, municipal; Oil, sesame, salad or cooking; Garlic, minced, wet; Vegetables, Oriental blend, fzn, FS; Corn, yellow, sweet, baby ear, ckd w/salt, drnd; Waterchestnuts, slices, cnd; Seeds, sesame, whole, rstd & tstd; Diced Chicken Meat | | Notes: Per 3/4 cup: contains wheat and soy | | Gram Weight (g) | 152.14 | | Calories (kcal) | 132.75 | | Calories from Fat | 23.98 | | Fat (g) | 2.68 | | Protein (g) | 9.27 | | Carbohydrates (g) | 17.68 | | Dietary Fiber (g) | 3.23 | | Total Sugars (g) | 7.34 | | Sodium (mg) | 158.33 |
Stir Fried Vegetables
 A variety of fresh veggies hand chopped and lightly stir fried in the woks. Sauce varieties now on the side! | Nutrition Info |
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| Number of Servings: 2.94 (85.05 g per serving) | | Ingredients: Cabbage, napa/nappa, ckd; Mushrooms, whole, cnd; Onion, green, tops & bulb, fresh, chpd; Broccoli Slaw; Pea Pods, Chinese snow, fresh, whole; Carrots; Peppers, bell, green, sweet, fresh, chpd; Oil, olive, extra virgin | | Notes: Per 1/2 cup: vegan; no allergens | | Gram Weight (g) | 85.05 | | Calories (kcal) | 31.07 | | Calories from Fat | 8.99 | | Fat (g) | 1.00 | | Protein (g) | 1.26 | | Carbohydrates (g) | 4.85 | | Dietary Fiber (g) | 1.65 | | Total Sugars (g) | 2.03 | | Sodium (mg) | 58.30 |
Crab, Roasted Pepper and Corn Bisque
Rich and creamy with surimi crab... | Nutrition Info |
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| Number of Servings: 1 (180.62 g per serving) | | Ingredients: Cream, half & half; Milk, 2%, w/add vit A & D; Dish, peppers & onions, flame rstd, fzn, FS; Crab, Alaska king, imit f/surimi; Onion, yellow, fresh, chpd; Ever-Rich Liquid Butter; Flour, white, unbleached, enriched; Onion, green, tops & bulb, fresh, chpd; Base, shrimp, FS; Salt, table; Spice, pepper, white | | Notes: Per 3/4 cup: contains fish, shellfish, wheat, soy, milk, egg | | Gram Weight (g) | 180.62 | | Calories (kcal) | 198.45 | | Calories from Fat | 116.44 | | Fat (g) | 13.20 | | Protein (g) | 6.39 | | Carbohydrates (g) | 15.10 | | Dietary Fiber (g) | 1.63 | | Total Sugars (g) | 5.74 | | Sodium (mg) | 332.40 |
Greek Fassolatha Soup
NEW! Vegan soup with brown rice, chick peas, white beans and veggies....seasoned with oregano | Nutrition Info |
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| Number of Servings: 3 (184.01 g per serving) | | Ingredients: Oil, olive blend; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Celery, fresh, diced; Herb, bay, leaf, ground; Tomatoes, dices, w/liquid, cnd; Tomato Paste, cnd; Base, vegetable, w/o msg, low sod, vegetarian, FS; Water, tap, municipal; Herb, oregano, ground; Juice, lemon, fresh; CHICKPEAS/GARBANZO BEANS/BENGAL GRAM, CND, SOLIDS & LIQUID; Beans, great northern, mature, cnd; Brown Rice | | Notes: Per 3/4 cup: vegan; contains soy | | Gram Weight (g) | 184.01 | | Calories (kcal) | 74.22 | | Calories from Fat | 18.74 | | Fat (g) | 2.08 | | Protein (g) | 2.68 | | Carbohydrates (g) | 11.66 | | Dietary Fiber (g) | 2.26 | | Total Sugars (g) | 1.51 | | Sodium (mg) | 144.49 |
Southern Potato Salad
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| Number of Servings: 1 (128.78 g per serving) | | Ingredients: Potatoes, peeled, ckd, diced; Celery, fresh, diced; Onion, green, tops & bulb, fresh, chpd; Relish, pickle, hamburger; Sour Cream, light; Dressing, mayonnaise, light; Sugar; Vinegar, distilled; Mustard, yellow, prep; Salt, table; Eggs, hard bld, lrg; Spice, celery seeds; Spice, pepper, white | | Notes: Per 1/2 cup: vegetarian; contains eggs, milk | | Calories (kcal) | 153.06 | | Calories from Fat | 66.33 | | Protein (g) | 3.37 | | Carbohydrates (g) | 18.76 | | Dietary Fiber (g) | 1.66 | | Total Sugars (g) | 2.22 | | Fat (g) | 7.37 | | Sodium (mg) | 244.04 |
Coleslaw
 SNC made | Nutrition Info |
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| Number of Servings: 1 (118.39 g per serving) | | Ingredients: Cabbage, ckd, drained, shredded; Peppers, bell, green, sweet, fresh, chpd; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Salad Dressing, ranch, rducd fat; Sugar; Vinegar, distilled; Oil, vegetable, low saturated fat, USDA | | Notes: vegetarian; contains egg | | Calories (kcal) | 106.41 | | Calories from Fat | 49.04 | | Protein (g) | 1.31 | | Carbohydrates (g) | 15.10 | | Dietary Fiber (g) | 1.91 | | Total Sugars (g) | 8.79 | | Fat (g) | 5.50 | | Sodium (mg) | 254.50 |
Oh Henry Bars
 Crunchy oatmeal cookie layer with chocolate and peanut butter
Grilled Italian Tri-Cheese Sandwich
Mozzarella, provolone and Parmesan cheese on grilled whole grain bread | Nutrition Info |
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| Number of Servings: 2 (82.22 g per serving) | | Ingredients: Bread, whole grain, slice; Cheese, mozzarella, shredded; Cheese, provolone, slice; Cheese, parmesan, shredded; Seasoning, Italian Essence, dry mix; Oil, olive blend; Ever-Rich Liquid Butter; Seasoning, bread, garlic herb blend | | Notes: Per 1/2 sandwich: vegetarian: contains wheat, milk, soy | | Calories (kcal) | 296.44 | | Calories from Fat | 174.67 | | Protein (g) | 14.45 | | Carbohydrates (g) | 17.19 | | Dietary Fiber (g) | 2.77 | | Total Sugars (g) | 2.51 | | Fat (g) | 19.73 | | Sodium (mg) | 145.84 |
Sicilian Panini Sandwiches
 Grilled ciabatta with honey ham, pepperoni, provolone and marinara. | Nutrition Info |
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| Number of Servings: 2 (84.74 g per serving) | | Ingredients: Ham Smoked Honey Cured; Cheese, provolone, slice; Ever-Rich Liquid Butter; Sausage, pepperoni, beef & pork, slice; Bread, ciabatta | | Notes: Per 1/2 sandwich: contains pork, wheat, soy ,milk | | Gram Weight (g) | 84.74 | | Calories (kcal) | 203.37 | | Calories from Fat | 90.71 | | Fat (g) | 10.30 | | Protein (g) | 11.12 | | Carbohydrates (g) | 16.70 | | Dietary Fiber (g) | 0.66 | | Total Sugars (g) | 1.24 | | Sodium (mg) | 186.41 |
Seasoned Potato Wedges
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| Ingredients: French Fries, wedges, 1/2" x 1/2", 80% ckd, fzn, FS; Oil, soybean, salad or cooking | | Notes: Per 10 wedges: contains wheat; deep fried | | Calories (kcal) | 189.94 | | Calories from Fat | 83.00 | | Protein (g) | 3.00 | | Carbohydrates (g) | 23.99 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 0 | | Fat (g) | 9.26 | | Sodium (mg) | 24.99 |
Fried Shrimp
Buttermilk dipped and breaded, deep fried shrimp | Nutrition Info |
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| Number of Servings: 1 (124.74 g per serving) | | Ingredients: Jumbo Shrimp; Oil, vegetable, low saturated fat, USDA | | Notes: Per 1/2 cup: contains shellfish, soy, milk, wheat; deep fried | | Gram Weight (g) | 124.74 | | Calories (kcal) | 270.24 | | Calories from Fat | 100.24 | | Fat (g) | 11.34 | | Protein (g) | 13.00 | | Carbohydrates (g) | 25.00 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 1.00 | | Sodium (mg) | 569.99 |
Veloutte Sauce
Lemon cream sauce | Nutrition Info |
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| Number of Servings: 0.75 (61.51 g per serving) | | Ingredients: Milk, 2%, w/add vit A & D; Cream, half & half; Water, tap, municipal; Juice, lemon, fresh; Salt, table; Spice, pepper, white; Base, vegetable, w/o msg, low sod, vegetarian, FS | | Notes: Per 1/4 cup: soy, wheat, milk; vegetarian | | Gram Weight (g) | 61.51 | | Calories (kcal) | 22.94 | | Calories from Fat | 12.20 | | Fat (g) | 1.36 | | Protein (g) | 1.03 | | Carbohydrates (g) | 1.73 | | Dietary Fiber (g) | 0.01 | | Total Sugars (g) | 1.10 | | Sodium (mg) | 101.63 |
Tri-Bean and Cheese Chimichanga
Deep flour flour shell with beans and rice, topped with pico de gallo and a creamy pepper jack queso | Nutrition Info |
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| Number of Servings: 2 (194.36 g per serving) | | Ingredients: Chimi Sauce; Tortilla, flour, rtb, 10"; Refried Beans; Mexican Rice; Beans, red, cnd; Beans, black, mature, ckd; Cheese, cheddar, shredded; Pepperjack Cheese Salsa; Oil, vegetable, low saturated fat, USDA | | Notes: Per half: vegetarian; contains wheat, soy, milk; deep fried | | Gram Weight (g) | 194.36 | | Calories (kcal) | 262.35 | | Calories from Fat | 108.66 | | Fat (g) | 12.11 | | Protein (g) | 12.12 | | Carbohydrates (g) | 26.62 | | Dietary Fiber (g) | 5.36 | | Total Sugars (g) | 2.88 | | Sodium (mg) | 678.56 |
Breakfast Pizza
 Contains Pork | Nutrition Info |
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| Number of Servings: 12 (106.33 g per serving) | | Ingredients: Pizza Crust 16" Tyson; Alfredo Sauce; Scrambled Eggs; Ham Smoked Honey Cured; Cheese, cheddar & monterey jack, shredded | | Notes: Contains: Wheat, Soy, Milk, Egg, pork | | Calories (kcal) | 213.15 | | Calories from Fat | 84.00 | | Protein (g) | 12.49 | | Carbohydrates (g) | 30.74 | | Dietary Fiber (g) | 0.57 | | Total Sugars (g) | 3.49 | | Fat (g) | 9.33 | | Sodium (mg) | 484.17 |
SNC Corned Beef Hash with Poached Eggs
Homemade brunch fare... | Nutrition Info |
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| Number of Servings: 4 (166.43 g per serving) | | Ingredients: Corned Beef; Hash Browns, plain, prep f/fzn, 12 oz pkg; Onion, yellow, fresh, chpd; Carrots, fresh, grated; Oil, olive blend; Margarine & Butter, blend, w/soybean oil; Herb, thyme, ground; Eggs, poached, lrg | | Notes: Per 1/2 cup: eggs | | Gram Weight (g) | 166.43 | | Calories (kcal) | 283.36 | | Calories from Fat | 155.84 | | Fat (g) | 17.33 | | Protein (g) | 19.64 | | Carbohydrates (g) | 12.57 | | Dietary Fiber (g) | 1.49 | | Total Sugars (g) | 2.38 | | Sodium (mg) | 625.71 |
Deluxe Pizza Sauce
Pepperoni, Italian sausage, mushrooms, onions and peppers in an Italian red sauce | Nutrition Info |
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| Number of Servings: 32 (62.24 g per serving) | | Ingredients: Italian Sausage Mild; Sausage, pepperoni, beef & pork, slice; Onion, yellow, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Mushrooms, brown, fresh; Sauce, pizza, extra heavy, cnd, FS; Water, tap, municipal; SNC Chicken Base | | Notes: contains pork and soy | | Gram Weight (g) | 62.24 | | Calories (kcal) | 61.17 | | Calories from Fat | 35.47 | | Fat (g) | 3.94 | | Protein (g) | 3.32 | | Carbohydrates (g) | 3.17 | | Dietary Fiber (g) | 0.98 | | Total Sugars (g) | 1.79 | | Sodium (mg) | 266.39 |
Breakfast Sandwich Bar
Build your own! Biscuits, croissants, egg patty, ham, sausage, etc...
Chicken and Sausage Gumbo
Taste of N'Awlins! | Nutrition Info |
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| Number of Servings: 1 (120 g per serving) | | Ingredients: chicken gumbo soup | | Notes: Per 1/2 cup: Contains Soy and Wheat | | Gram Weight (g) | 120.00 | | Calories (kcal) | 100.00 | | Calories from Fat | 40.50 | | Fat (g) | 4.50 | | Protein (g) | 4.00 | | Carbohydrates (g) | 11.00 | | Dietary Fiber (g) | 1.00 | | Total Sugars (g) | 2.00 | | Sodium (mg) | 000.00 |
Bacon
 Contains Pork. | Nutrition Info |
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| Number of Servings: 1 (12 g per serving) | | Ingredients: Bacon, cured, naturally hardwood smoked | | Calories (kcal) | 60.00 | | Calories from Fat | 46.29 | | Protein (g) | 3.43 | | Carbohydrates (g) | 0 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0 | | Fat (g) | 5.14 | | Sodium (mg) | 248.57 |
Buttermilk Pancake
 | Nutrition Info |
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| Number of Servings: 2 (47.63 g per serving) | | Ingredients: Water, tap, municipal; Buttermilk Pancake Mix Katy's | | Notes: Per each: vegetarian; wheat, soy, milk, egg | | Gram Weight (g) | 47.63 | | Calories (kcal) | 82.47 | | Calories from Fat | 12.99 | | Fat (g) | 1.44 | | Protein (g) | 2.89 | | Carbohydrates (g) | 14.84 | | Dietary Fiber (g) | 0.41 | | Total Sugars (g) | 2.06 | | Sodium (mg) | 264.66 |
Smiley Fries
| Nutrition Info |
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| Number of Servings: 1 (93 g per serving) | | Ingredients: Potatoe Smiles McCain; Oil, vegetable, low saturated fat, USDA | | Notes: No allergens | | Gram Weight (g) | 93.00 | | Calories (kcal) | 230.72 | | Calories from Fat | 124.72 | | Fat (g) | 14.00 | | Protein (g) | 2.00 | | Carbohydrates (g) | 24.00 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 1.00 | | Sodium (mg) | 390.00 |
Multigrain Raspberry Pancakes
Chicken Cabrese Panini
Warm ciabatta roll, creamy pesto spread, tomato, provolone and lean chicken
Veggie Cabrese Panini
Warm ciabatta, creamy pesto spread, tomato, provolone | Nutrition Info |
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| Number of Servings: 2 (90.26 g per serving) | | Ingredients: Bread, ciabatta; Sundried Tomato Oregano Dressing (Kraft General foods); Pesto Spread; Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, provolone, slice | | Notes: Per 1/2: contains wheat, soy, milk; vegetarian | | Gram Weight (g) | 90.26 | | Calories (kcal) | 236.29 | | Calories from Fat | 120.84 | | Fat (g) | 13.43 | | Protein (g) | 7.97 | | Carbohydrates (g) | 20.46 | | Dietary Fiber (g) | 0.84 | | Total Sugars (g) | 2.38 | | Sodium (mg) | 633.29 |
Onion Rings
 | Nutrition Info |
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| Number of Servings: 1 (89 g per serving) | | Ingredients: Onion Rings | | Notes: Per 6 rings: Milk, Soy, Wheat | | Calories (kcal) | 200.00 | | Calories from Fat | 90.00 | | Protein (g) | 3.00 | | Carbohydrates (g) | 25.00 | | Dietary Fiber (g) | 1.00 | | Total Sugars (g) | 4.00 | | Fat (g) | 10.00 | | Sodium (mg) | 490.00 |
Bow Tie Pasta with Mozzarella Saute
Fresh mozzarella, tomatoes and spinach sauteed with a roasted garlic and olive oil sauce | Nutrition Info |
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| Number of Servings: 3 (121.08 g per serving) | | Ingredients: Oil, olive blend; Onion, yellow, fresh, chpd; Seasoning, Italian Essence, dry mix; Garlic, minced, wet; Base, garlic, sauteed, w/o msg, vegetarian, FS; Pasta, spaghetti, enrich, ckd; Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, mozzarella, fresh, balls, bites, svg; Spinach, fresh, leaf; Oil, olive blend | | Notes: Per 3/4 cup: vegetarian: wheat, milk | | Gram Weight (g) | 121.08 | | Calories (kcal) | 193.93 | | Calories from Fat | 112.24 | | Fat (g) | 12.47 | | Protein (g) | 6.48 | | Carbohydrates (g) | 13.73 | | Dietary Fiber (g) | 1.39 | | Total Sugars (g) | 1.45 | | Sodium (mg) | 144.03 |
Alfredo Sauce
 SNC made...cream, white wine and Parmesan cheese | Nutrition Info |
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| Number of Servings: 1 (74.75 g per serving) | | Ingredients: Cream, half & half; Milk, 2%, w/add vit A & D; Base, vegetable, w/o msg, low sod, vegetarian, FS; Spice, pepper, white; Salt, table; Roux; Wine, all table types; Cheese, parmesan, grated | | Notes: Per 1/4 cup: vegetarian: contains wheat, soy, milk | | Gram Weight (g) | 74.75 | | Calories (kcal) | 119.47 | | Calories from Fat | 74.48 | | Fat (g) | 8.32 | | Protein (g) | 5.65 | | Carbohydrates (g) | 5.07 | | Dietary Fiber (g) | 0.05 | | Total Sugars (g) | 1.85 | | Sodium (mg) | 277.69 |
Beef Pot Roast
Beef tender and lean... | Nutrition Info |
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| Number of Servings: 1 (116.73 g per serving) | | Ingredients: Beef, bottom round steak, brsd, 0" trim; Secret Seasoning; SNC Beef Base; Beef Gravy | | Notes: Per 1/3 cup: with soy, wheat, milk | | Gram Weight (g) | 116.73 | | Calories (kcal) | 150.75 | | Calories from Fat | 52.77 | | Fat (g) | 5.86 | | Protein (g) | 19.09 | | Carbohydrates (g) | 3.90 | | Dietary Fiber (g) | 0.00 | | Total Sugars (g) | 0.78 | | Sodium (mg) | 040.56 |
Roasted Whole Baby Carrots
French Onion Soup
 Beef stock and butter sauteed onions | Nutrition Info |
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| Number of Servings: 1 (194.51 g per serving) | | Ingredients: Onion, yellow, fresh, chpd; Spice, garlic, pwd; Ever-Rich Liquid Butter; SNC Beef Base; Water, tap, municipal; Sauce, worcestershire, FS; Spice, pepper, black, ground; Salt, table; Wine, red, burgundy, 5 fl oz svg | | Notes: Per 3/4 cup; contains wheat and soy, beef stock | | Gram Weight (g) | 194.51 | | Calories (kcal) | 47.89 | | Calories from Fat | 16.17 | | Fat (g) | 1.86 | | Protein (g) | 1.12 | | Carbohydrates (g) | 5.95 | | Dietary Fiber (g) | 1.01 | | Total Sugars (g) | 2.60 | | Sodium (mg) | 044.40 |
Chicken Tortilla Soup
SNC made with chiles, tomato, onion in stock thickened with flour tortillas | Nutrition Info |
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| Number of Servings: 1.25 (157.23 g per serving) | | Ingredients: Water, tap, municipal; Tomatoes, red, fresh, year round avg, chpd/sliced; Tomatoes, puree, cnd; Diced Chicken Meat; Onion, yellow, fresh, chpd; Celery, fresh, diced; Flour, all purpose, white, unbleached, enrich; Peppers, bell, green, sweet, fresh, chpd; Chile Peppers, green, cnd; SNC Chicken Base; Oil, olive blend; Salt, table; Spice, chili pepper, pwd; Spice, pepper, black, ground | | Notes: Per 3/4 cup: contains wheat, soy | | Gram Weight (g) | 157.23 | | Calories (kcal) | 87.06 | | Calories from Fat | 19.72 | | Fat (g) | 2.19 | | Protein (g) | 6.51 | | Carbohydrates (g) | 9.95 | | Dietary Fiber (g) | 1.07 | | Total Sugars (g) | 1.46 | | Sodium (mg) | 497.58 |
Spinach and Smoky Almonds with Roasted Sweet Potatoes
NEW! A vitamin-mineral powerhouse...finished with balsamic vinaigrette | Nutrition Info |
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| Number of Servings: 12 (113.59 g per serving) | | Ingredients: Spinach, fresh, leaf; Oil, olive blend; Sweet Potatoes, dark orange, fresh, 5"; Seasoning, salt, rotisserie chicken; Balsamic Vinaigrette; Nuts, almonds, smkd, lightly salted, svg | | Notes: Per cup: contains tree nuts, egg | | Gram Weight (g) | 113.59 | | Calories (kcal) | 211.32 | | Calories from Fat | 139.92 | | Fat (g) | 15.55 | | Protein (g) | 4.63 | | Carbohydrates (g) | 15.60 | | Dietary Fiber (g) | 3.61 | | Total Sugars (g) | 4.04 | | Sodium (mg) | 322.10 |
Tuna Pasta Salad
Creamy tuna salad, garden peas and shells | Nutrition Info |
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| Number of Servings: 4 (116.63 g per serving) | | Ingredients: Pasta; SALAD DRESSING, MAYONNAISE, LIGHT; Fish, tuna, light, unsalted, cnd, w/water, drnd; Celery, fresh, diced; Peas, garden, fzn; Seasoning, lemon pepper | | Notes: Per 1/2 cup: contains fish, wheat, egg | | Gram Weight (g) | 116.63 | | Calories (kcal) | 194.26 | | Calories from Fat | 77.07 | | Fat (g) | 8.56 | | Protein (g) | 9.28 | | Carbohydrates (g) | 19.82 | | Dietary Fiber (g) | 1.49 | | Total Sugars (g) | 1.47 | | Sodium (mg) | 217.56 |
Beer Grilled Pork Loin Chops
Lean pork loin oven baked with beer for tenderness and Sweet Baby Ray's BBQ | Nutrition Info |
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| Number of Servings: 1 (141.75 g per serving) | | Ingredients: Pork, tenderloin, lean, raw; Beer, Budweiser; BBQ Sauce Sweet Baby Ray's | | Notes: Per 3oz pc: contains wheat | | Gram Weight (g) | 141.75 | | Calories (kcal) | 157.96 | | Calories from Fat | 16.61 | | Fat (g) | 1.85 | | Protein (g) | 17.92 | | Carbohydrates (g) | 13.87 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 12.26 | | Sodium (mg) | 268.13 |
Tri Color Steamed Potatoes
Meat Lovers Manicotti
 Ricotta filled pasta roll accented with bacon, ham and pepperoni & bolognese sauce. Contains Pork.
Manicotti Marinara
 Vegetarian ricotta pasta rolls make with marinara and mozzarella
Garlic Breadstick
 | Nutrition Info |
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| Number of Servings: 1 (28.5 g per serving) | | Ingredients: Breadsticks, garlic flvrd, refrig dough | | Notes: Per Piece: contains milk, wheat | | Calories (kcal) | 85.00 | | Calories from Fat | 31.50 | | Protein (g) | 2.00 | | Carbohydrates (g) | 12.00 | | Dietary Fiber (g) | 0.38 | | Total Sugars (g) | 1.50 | | Fat (g) | 3.50 | | Sodium (mg) | 285.00 |
California Gold Blend Vegetables
Made to Order Breakfast Burritos
Built to your specs....flour tortillas, scrambled eggs, bacon, ham, cheddar, pico de gallo all wrapped up. Top with sour cream and salsa
French Toast Sticks
 Sweet and crispy | Nutrition Info |
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| Number of Servings: 2 (57 g per serving) | | Ingredients: French Toast Sticks SNC; Oil, vegetable, low saturated fat, USDA | | Notes: Per 2 each: wheat, milk, egg, soy | | Gram Weight (g) | 57.00 | | Calories (kcal) | 179.20 | | Calories from Fat | 93.70 | | Fat (g) | 10.50 | | Protein (g) | 2.50 | | Carbohydrates (g) | 19.50 | | Dietary Fiber (g) | 1.00 | | Total Sugars (g) | 5.00 | | Sodium (mg) | 220.00 |
Southern Fries
Crispy cube potatoes deep fried | Nutrition Info |
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| Number of Servings: 1 (98 g per serving) | | Ingredients: Oil, soybean, salad or cooking; Southern Fries | | Notes: Per 1/2 cup: deep fried | | Gram Weight (g) | 98.00 | | Calories (kcal) | 217.30 | | Calories from Fat | 136.77 | | Fat (g) | 15.36 | | Protein (g) | 2.12 | | Carbohydrates (g) | 5.30 | | Dietary Fiber (g) | 2.12 | | Total Sugars (g) | 1.06 | | Sodium (mg) | 349.64 |
Bourbon BBQ Chicken Wings
Crispy chicken wings tossed with our homemade bourbon BBQ | Nutrition Info |
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| Number of Servings: 1 (129.63 g per serving) | | Ingredients: Bourbon BBQ Sauce; Chicken, wings, party style, raw; Oil, vegetable, low saturated fat, USDA | | Calories (kcal) | 266.07 | | Calories from Fat | 138.39 | | Protein (g) | 13.41 | | Carbohydrates (g) | 18.16 | | Dietary Fiber (g) | 0.33 | | Total Sugars (g) | 16.06 | | Fat (g) | 15.46 | | Sodium (mg) | 458.61 |
Ballistic Chicken Wings
Crispy chicken wings tossed with a fiery chipotle sauce | Nutrition Info |
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| Number of Servings: 1 (101.4 g per serving) | | Ingredients: Sauce, Buffalo Wing, made w/palm oil; Sundried Tomato Oregano Dressing (Kraft General foods); Chipotle Peppers, Canned; Oil, vegetable, low saturated fat, USDA; Chicken, wings, party style, raw | | Notes: contains wheat, milk; deep fried | | Calories (kcal) | 224.34 | | Calories from Fat | 162.91 | | Protein (g) | 12.77 | | Carbohydrates (g) | 1.52 | | Dietary Fiber (g) | 0.33 | | Total Sugars (g) | 1.19 | | Fat (g) | 18.18 | | Sodium (mg) | 540.25 |
Pizza Pasta Sauce
A red sauce made with Italian sausage, pepperoni, green peppers, onions and mushrooms | Nutrition Info |
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| Number of Servings: 4 (113.88 g per serving) | | Ingredients: Tomato Paste, 6oz can; Water, tap, municipal; Cheese, parmesan, grated; Garlic, crushed, wet; Sugar, white, granulated; Spice, onion, pwd; Herb, oregano, leaf, dried; Herb, marjoram, dried; Herb, basil, leaf, fresh; Spice, pepper, black, ground; Spice, chili pepper, cayenne, dried, ground; Salt, table | | Notes: Milk, INCOMPLETE (serving size per slice) | | Calories (kcal) | 90.11 | | Calories from Fat | 18.80 | | Protein (g) | 4.62 | | Carbohydrates (g) | 14.94 | | Dietary Fiber (g) | 2.25 | | Total Sugars (g) | 10.75 | | Fat (g) | 2.09 | | Sodium (mg) | 910.09 |
Balsamic Honey Pulled Pork
Lean shredded pork with SNC made Honey Balsamic BBQ...served over warm cornbread | Nutrition Info |
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| Number of Servings: 12 (95.7 g per serving) | | Ingredients: PORK, FRESH, LEG, BUTT PORTION, LEAN, RAW; Salt, Kosher, coarse; Spice, pepper, black, ground; Water, tap, municipal; SNC Chicken Base; Onion, yellow, fresh, chpd; Herb, rosemary, dried; Herb, thyme, ground; Balsamic Honey BBQ Sauce | | Notes: Per 2oz (1/3 cup): pork; wheat, soy, chicken stock | | Calories (kcal) | 124.45 | | Protein (g) | 14.68 | | Carbohydrates (g) | 7.68 | | Dietary Fiber (g) | 0.14 | | Total Sugars (g) | 6.69 | | Fat (g) | 3.62 | | Saturated Fat (g) | 1.24 | | Cholesterol (mg) | 41.50 | | Sodium (mg) | 354.46 |
SNC Corn Bread
SNC made with honey and buttermilk | Nutrition Info |
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| Number of Servings: 60 (62.37 g per serving) | | Ingredients: Cornbread Muffin Mix Dry; Honey; Buttermilk, cultured, rducd fat; Eggs, whole, raw, extra lrg; Dish, creamed corn, cnd; Margarine & Butter, blend, w/soybean oil | | Notes: per 4oz square: contains wheat, milk, soy and egg; vegetarian | | Calories (kcal) | 182.60 | | Protein (g) | 3.59 | | Carbohydrates (g) | 31.34 | | Dietary Fiber (g) | 0.98 | | Total Sugars (g) | 6.98 | | Fat (g) | 5.21 | | Saturated Fat (g) | 1.39 | | Cholesterol (mg) | 8.16 | | Sodium (mg) | 339.63 |
Chef Tom's Chicken Chili
Award winning! A traditional tomato based chili with lean chicken. | Nutrition Info |
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| Number of Servings: 1 (210.98 g per serving) | | Ingredients: Diced Chicken Meat; Onion, yellow, fresh, chpd; Celery, fresh, diced; Carrots, fresh, chpd; Garlic, crushed, wet; Picante Sauce, San Pablo; Tomatoes, dices, w/liquid, cnd; Spice, chili pepper, pwd; Spice, cumin, seeds, ground; Water, tap, municipal; Beans, great northern, mature, cnd | | Notes: Per cup: no allergens | | Gram Weight (g) | 210.98 | | Calories (kcal) | 132.73 | | Calories from Fat | 19.40 | | Fat (g) | 2.16 | | Protein (g) | 12.66 | | Carbohydrates (g) | 15.34 | | Dietary Fiber (g) | 4.31 | | Total Sugars (g) | 4.17 | | Sodium (mg) | 346.48 |
Mac and Beer Cheese Soup
Bacon, beer and cheese...the trifecta of Skanee Nation cuisine! | Nutrition Info |
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| Number of Servings: 2.75 (172.55 g per serving) | | Ingredients: Bacon, cured, raw, med slices, 20/lb; Onion, yellow, fresh, chpd; Celery, fresh, diced; Carrots, fresh, chpd; Chili Peppers, jalapeno, cnd, w/liquid, chpd; Garlic, minced, wet; Flour, white, unbleached, enriched; Water, tap, municipal; SNC Chicken Base; Beer, Budweiser; Spice, nutmeg, ground; Pasta, macaroni, enrich, ckd; Cream, half & half; Mustard, country dijon; Cheese Product, American, cold pack; Cheese, cheddar, shredded | | Notes: Per 3/4 cup: contains pork, chicken stock, wheat, soy, milk | | Calories (kcal) | 195.92 | | Protein (g) | 7.51 | | Carbohydrates (g) | 13.22 | | Dietary Fiber (g) | 1.06 | | Total Sugars (g) | 1.32 | | Fat (g) | 12.14 | | Saturated Fat (g) | 6.15 | | Cholesterol (mg) | 28.01 | | Sodium (mg) | 493.53 |
Sweet and Sour Marinated Vegetables
Vegan. | Nutrition Info |
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| Number of Servings: 1 (113.53 g per serving) | | Ingredients: Broccoli, florets, fresh; Cauliflower, florets, fresh; Carrots; Cucumber, w/skin, fresh, slices; Marinade; Onion, red, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd | | Notes: Per 1/2 cup: No Allergens,vegan | | Gram Weight (g) | 113.53 | | Calories (kcal) | 126.52 | | Calories from Fat | 58.73 | | Fat (g) | 6.64 | | Protein (g) | 1.16 | | Carbohydrates (g) | 17.07 | | Dietary Fiber (g) | 1.70 | | Total Sugars (g) | 14.26 | | Sodium (mg) | 20.85 |
Seven Layer Salad
Layers of lettuce, bacon, cheddar, tomato, peas, light mayo... | Nutrition Info |
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| Number of Servings: 24 (131.84 g per serving) | | Ingredients: SALAD DRESSING, MAYONNAISE, LIGHT; Lettuce, iceberg, shredded; Greens, stem lettuce, fresh, leaf; Cheese, cheddar, shredded; Waterchestnuts, slices, cnd; Peas, garden, fzn; Celery, fresh, diced; Bacon, cured, pan fried; Tomatoes, red, fresh, year round avg, chpd/sliced; Onion, yellow, fresh, chpd; Herb, parsley, sprigs, fresh | | Notes: Per cup: contains pork, egg, milk | | Gram Weight (g) | 131.84 | | Calories (kcal) | 200.48 | | Calories from Fat | 148.48 | | Fat (g) | 16.50 | | Protein (g) | 7.02 | | Carbohydrates (g) | 6.92 | | Dietary Fiber (g) | 1.62 | | Total Sugars (g) | 2.32 | | Sodium (mg) | 428.82 |
Beef Short Ribs in Tempranillo Sauce
Cheese Tortellini with White Bolognese
Whole Grain Pasta with Seitan Sausage, Peppers, Crimini, and Red
Ham
 | Nutrition Info |
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| Number of Servings: 1 (56.7 g per serving) | | Ingredients: Ham 95% Fat Free Hormel | | Notes: contains pork | | Calories (kcal) | 70.87 | | Calories from Fat | 22.78 | | Protein (g) | 9.11 | | Carbohydrates (g) | 3.04 | | Dietary Fiber (g) | | | Total Sugars (g) | 3.04 | | Fat (g) | 2.53 | | Sodium (mg) | 708.74 |
Baked Rice with Smoked Gouda and Spinach
Bacon Cheddar Ranch Pasta Salad
Summer veggies, curly pasta, creamy ranch dressing, bacon and cheddar | Nutrition Info |
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| Number of Servings: 18 (119.7 g per serving) | | Ingredients: Pasta, macaroni, enrich, ckd; Onion, yellow, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, cheddar, shredded; Bacon; Salad Dressing, ranch, rducd fat | | Notes: Per 1/2 cup: pork, wheat, milk, egg | | Gram Weight (g) | 119.70 | | Calories (kcal) | 204.31 | | Calories from Fat | 81.18 | | Fat (g) | 9.02 | | Protein (g) | 8.68 | | Carbohydrates (g) | 22.11 | | Dietary Fiber (g) | 1.62 | | Total Sugars (g) | 1.81 | | Sodium (mg) | 351.77 |
Caesar Salad
 | Nutrition Info |
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| Number of Servings: 1 (88.9 g per serving) | | Ingredients: Lettuce, romaine, fresh, shred; Croutons, classic caesar, generous cut; Salad Dressing, caesar; Cheese, parmesan, grated | | Notes: contains wheat, eggs, dairy, soy, fish | | Calories (kcal) | 161.21 | | Calories from Fat | 131.20 | | Protein (g) | 5.00 | | Carbohydrates (g) | 3.00 | | Dietary Fiber (g) | 1.34 | | Total Sugars (g) | 1.35 | | Fat (g) | 14.58 | | Cholesterol (mg) | 16.57 | | Vitamin A - IU (IU) | 229.13 | | Vitamin B12 (mcg) | 0.23 | | Vitamin C (mg) | 2.42 | | Vitamin D - IU (IU) | 3.09 | | Vitamin K (mcg) | 81.55 | | Calcium (mg) | 139.71 | | Iron (mg) | 0.88 | | Sodium (mg) | 398.59 | | Potassium (mg) | 163.91 |
Fresh Cubed Melon Salad
| Nutrition Info |
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| Ingredients: Melon, honeydew, fresh, 5 1/4"; Watermelon, fresh, diced; Melon, cantaloupe, fresh, cubes; Raspberry Vinaigrette; Greens, stem lettuce, fresh, leaf | | Notes: vegan; no allergens | | Gram Weight (g) | 112.83 | | Calories (kcal) | 59.15 | | Calories from Fat | 1.59 | | Fat (g) | 0.18 | | Protein (g) | 0.68 | | Carbohydrates (g) | 14.41 | | Dietary Fiber (g) | 0.81 | | Total Sugars (g) | 11.40 | | Sodium (mg) | 165.32 |
Butterfinger Fluff
Creamy whipped topping with crushed Butterfinger candy bars
Cheese and Vegetable Display
Chocolate Cupcake with Mint Chip Frosting
Greek Pastitsio
 Pastitsio is a Greek classic that is simply an oven baked pasta with a meat sauce. | Nutrition Info |
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| Number of Servings: 66 (85.81 g per serving) | | Ingredients: Beef, ground, hamburger, raw, 15% fat; Onion, yellow, fresh, chpd; Salt, table; Herb, oregano, ground; Spice, cinnamon, ground; Spice, pepper, black; Tomatoes, puree, cnd; Pasta; Eggs, whole, raw, extra lrg; Cheese, parmesan, grated; Ever-Rich Liquid Butter; Flour, white, unbleached, enriched; Cream, half & half; Cheese, parmesan, grated | | Notes: contains egg, wheat, soy, milk | | Gram Weight (g) | 85.81 | | Calories (kcal) | 144.10 | | Calories from Fat | 76.36 | | Fat (g) | 8.52 | | Protein (g) | 8.43 | | Carbohydrates (g) | 8.17 | | Dietary Fiber (g) | 0.51 | | Total Sugars (g) | 0.50 | | Sodium (mg) | 210.63 |
Kolokithopita
Greek zucchini fritters grilled in olive oil with fresh herbs, green onion and feta | Nutrition Info |
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| Number of Servings: 1 (96.06 g per serving) | | Ingredients: Squash, zucchini, baby, med, fresh; Herb, parsley, sprigs, fresh; Herb, dill weed, dried; Onion, green, tops & bulb, fresh, chpd; Cheese, feta, crumbled; Garlic, minced, wet; Flour, white, unbleached, enriched; Eggs, whole, raw, extra lrg; Oil, olive blend | | Notes: Per 3oz piece: vegetarian; egg, wheat, milk | | Gram Weight (g) | 96.06 | | Calories (kcal) | 159.02 | | Calories from Fat | 65.52 | | Fat (g) | 7.28 | | Protein (g) | 7.06 | | Carbohydrates (g) | 18.04 | | Dietary Fiber (g) | 1.09 | | Total Sugars (g) | 0.56 | | Sodium (mg) | 131.12 |
Artichoke Spinach Sauce
A rich cream pasta sauce with pesto, artichoke and spinach | Nutrition Info |
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| Number of Servings: 0.5 (92.17 g per serving) | | Ingredients: Artichokes, hearts, cnd, pieces; Spinach, fresh, leaf; Cheese, parmesan, shredded; Cream, half & half; Pesto Sauce; SAUCE, PEPPER, TABASCO, READY-TO-SERVE; Garlic, crushed, wet; Milk, 2%, w/add vit A & D; Roux | | Notes: Per 1/4 cup: vegetarian; Wheat, Milk, Nuts | | Calories (kcal) | 114.83 | | Calories from Fat | 67.44 | | Protein (g) | 7.59 | | Carbohydrates (g) | 4.20 | | Dietary Fiber (g) | 0.29 | | Total Sugars (g) | 1.31 | | Fat (g) | 7.49 | | Sodium (mg) | 320.41 |
SNC Potato Bowl
Popcorn chicken, whipped potatoes, chicken gravy, corn and shredded cheddar cheese. An SNC favorite. GF chicken available. Veggie version too! | Nutrition Info |
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| Number of Servings: 1 (311.41 g per serving) | | Ingredients: Whipped Potatoes; Corn; Cheese, cheddar, shredded; Chicken Gravy; Popcorn Chicken Brakebush | | Notes: Per bowl: wheat, milk, soy, egg | | Calories (kcal) | 386.56 | | Calories from Fat | 148.90 | | Protein (g) | 17.61 | | Carbohydrates (g) | 44.04 | | Dietary Fiber (g) | 3.03 | | Total Sugars (g) | 3.56 | | Fat (g) | 16.54 | | Sodium (mg) | 081.90 |
Cream of Turkey Veggie Soup
SNC made | Nutrition Info |
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| Number of Servings: 1 (188.76 g per serving) | | Ingredients: SNC Chicken Base; Water, tap, municipal; Spice, pepper, black, ground; Celery, fresh, diced; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Corn, yellow, sweet, kernels, ckd f/fzn, drnd; Beans, green, whole, fzn, FS; Cream, half & half; Spice, tumeric, ground; Turkey, avg, light meat, w/o skin, rstd | | Notes: Per 3/4 cup: contains milk and soy | | Gram Weight (g) | 188.76 | | Calories (kcal) | 108.32 | | Calories from Fat | 38.53 | | Fat (g) | 4.28 | | Protein (g) | 11.84 | | Carbohydrates (g) | 5.07 | | Dietary Fiber (g) | 0.79 | | Total Sugars (g) | 1.20 | | Sodium (mg) | 463.22 |
Lemon, Ginger and Crab Noodle Soup
Chicken broth with rice noodles, lemongrass, surimi crab and veggies | Nutrition Info |
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| Number of Servings: 1 (188.79 g per serving) | | Ingredients: Water, tap, municipal; SNC Chicken Base; Carrots, fresh, chpd; Celery, fresh, diced; Soup, ramen noodle, oriental flvr, dry, svg; Spice, ginger, ground; Lemon Peel, fresh; Spice, pepper, black, ground; Pea Pods, snow, stmd; Crab, Alaska king, imit f/surimi | | Notes: Per 3/4 cup: contains fish, shellfish, egg, wheat, soy | | Gram Weight (g) | 188.79 | | Calories (kcal) | 80.37 | | Calories from Fat | 16.57 | | Fat (g) | 1.84 | | Protein (g) | 3.46 | | Carbohydrates (g) | 12.38 | | Dietary Fiber (g) | 1.44 | | Total Sugars (g) | 3.03 | | Sodium (mg) | 794.07 |
Buffalo Chicken Salad
Buffalo seasoned chicken tossed with Romaine lettuce, light ranch dressing and Frank's Hot Sauce...garnished with bleu cheese crumbles | Nutrition Info |
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| Number of Servings: 8 (106.31 g per serving) | | Ingredients: Lettuce, romaine, fresh, shred; Cheese, blue, crumbled; Chicken Fajita Meat; Salad Dressing, ranch, rducd fat; Sauce, hot, cayenne pepper; Carrots, fresh, chpd; Celery, fresh, diced | | Notes: Per cup: contains milk and soy | | Gram Weight (g) | 106.31 | | Calories (kcal) | 103.57 | | Calories from Fat | 52.20 | | Fat (g) | 5.80 | | Protein (g) | 7.84 | | Carbohydrates (g) | 5.00 | | Dietary Fiber (g) | 1.33 | | Total Sugars (g) | 1.67 | | Sodium (mg) | 462.16 |
Grape Sunflower Seed Salad
Red and green grapes folded into a creamy light dressing, drizzled with sunflower seeds and brown sugar | Nutrition Info |
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| Number of Servings: 6 (76.63 g per serving) | | Ingredients: Grapes, red European type varieties, fresh; Grapes, green European type varieties, fresh; Cream Cheese, neufchatel; Sour Cream, light; Sugar, white, granulated; Flavor, vanilla extract; Sugar, brown, packed; Seeds, sunflower, kernels, dried | | Notes: Per 1/2 cup: contains milk; vegetarian | | Gram Weight (g) | 76.63 | | Calories (kcal) | 114.99 | | Calories from Fat | 36.36 | | Fat (g) | 4.04 | | Protein (g) | 1.92 | | Carbohydrates (g) | 19.38 | | Dietary Fiber (g) | 0.77 | | Total Sugars (g) | 16.90 | | Sodium (mg) | 28.85 |
Scotch A Roo Bars
 Peanut butter crispy bars with chocolate on top!
Grilled Sirloin Tips and Peppers
Local beef marinated and grilled with red and green peppers and onions s | Nutrition Info |
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| Number of Servings: 1 (122.92 g per serving) | | Ingredients: Beef, tri-tip roast, sirloin, raw, 0" trim; Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Onion, yellow, fresh, chpd; Secret Seasoning | | Notes: Per 1/2 cup: no allergens | | Gram Weight (g) | 122.92 | | Calories (kcal) | 147.12 | | Calories from Fat | 63.53 | | Fat (g) | 7.06 | | Protein (g) | 17.25 | | Carbohydrates (g) | 2.73 | | Dietary Fiber (g) | 0.74 | | Total Sugars (g) | 1.45 | | Sodium (mg) | 216.99 |
Grilled Portabella and Peppers
Vegan: grilled portabellas with peppers and onions | Nutrition Info |
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| Ingredients: Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Onion, yellow, fresh, chpd; Secret Seasoning; Mushrooms, portabella, fresh; Sundried Tomato Oregano Dressing (Kraft General foods) | | Notes: vegetarian: contains milk | | Gram Weight (g) | 138.92 | | Calories (kcal) | 83.65 | | Calories from Fat | 37.84 | | Fat (g) | 4.20 | | Protein (g) | 2.41 | | Carbohydrates (g) | 8.44 | | Dietary Fiber (g) | 1.98 | | Total Sugars (g) | 4.41 | | Sodium (mg) | 354.88 |
Wild Rice Blend
 SNC made | Nutrition Info |
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| Ingredients: Rice, wild, dry; Rice, white, long grain, dry; Base, mushroom, vegetarian, FS; Water, tap, municipal | | Notes: vegan: no allergens | | Gram Weight (g) | 68.04 | | Calories (kcal) | 91.93 | | Calories from Fat | 1.29 | | Fat (g) | 0.14 | | Protein (g) | 2.83 | | Carbohydrates (g) | 20.20 | | Dietary Fiber (g) | 0.82 | | Total Sugars (g) | 0.33 | | Sodium (mg) | 2.70 |
Monte Carlo Blend Vegetables
Vegan. | Nutrition Info |
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| Ingredients: Broccoli, chpd, ckd f/fzn, drained; Carrots, ckd f/fzn, drained, slices; Snap Beans, green, unsalted, cnd, drained; Cauliflower, ckd f/fzn, drained, 1" pces | | Calories (kcal) | 28.11 | | Calories from Fat | 2.62 | | Protein (g) | 1.85 | | Carbohydrates (g) | 5.74 | | Dietary Fiber (g) | 2.99 | | Total Sugars (g) | 1.94 | | Fat (g) | 0.29 | | Sodium (mg) | 23.40 |
Chicken Burritos
Flour shells, Monterey jack, SNC pico de gallo... | Nutrition Info |
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| Number of Servings: 2 (175.26 g per serving) | | Ingredients: Chicken Fajita Meat; Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Onion, yellow, fresh, chpd; Cream of Chicken Soup, Katy's Kitchen; Tomatoes, red, fresh, year round avg, chpd/sliced; Chile Peppers, green, cnd; Oil, olive blend; Tortilla, flour, rtb, 10"; Cheese, monterey jack, shredded; Enchilada Sauce; Pico de Gallo | | Notes: Per 1/2: contains wheat, soy, milk | | Calories (kcal) | 270.70 | | Protein (g) | 13.36 | | Carbohydrates (g) | 22.27 | | Dietary Fiber (g) | 1.84 | | Total Sugars (g) | 2.90 | | Fat (g) | 13.86 | | Saturated Fat (g) | 4.61 | | Cholesterol (mg) | 35.38 | | Sodium (mg) | 557.91 |
Mexican Spiced Tofu Burrito
Flour shells, spiced tofu, peppers and onions, enchilada sauce, pico de gallo and Jack cheese
Cuban Black Beans
 Flavors of orange zest, cumin and cilantro in this vegan bean dish | Nutrition Info |
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| Number of Servings: 1 (118.61 g per serving) | | Ingredients: Oil, olive, salad or cooking; Onion, yellow, fresh, chpd; Orange Peel, fresh, grated; Tomatoes, dices, w/liquid, cnd; Beans, black, mature, ckd; Peppers, bell, green, sweet, fresh, chpd; Spice, cumin, seeds; Herb, cilantro, leaf, fresh; Juice, orange, chilled; Carrots, fresh, chpd | | Notes: Per 1/2 cup: vegan no allergens | | Calories (kcal) | 96.24 | | Calories from Fat | 14.90 | | Protein (g) | 4.44 | | Carbohydrates (g) | 17.07 | | Dietary Fiber (g) | 5.83 | | Total Sugars (g) | 2.65 | | Fat (g) | 1.68 | | Sodium (mg) | 35.51 |
Ham, Egg and Cheese Breakfast Sandwich
contains pork | Nutrition Info |
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| Number of Servings: 2 (95.8 g per serving) | | Ingredients: Egg Square; Cheese Product, American, cold pack; Ham Smoked Honey Cured; Bread, sourdough, med slice | | Notes: contains pork, wheat, milk, soy, egg | | Calories (kcal) | 241.38 | | Calories from Fat | 39.55 | | Protein (g) | 12.78 | | Carbohydrates (g) | 37.32 | | Dietary Fiber (g) | 1.54 | | Total Sugars (g) | 1.97 | | Fat (g) | 4.39 | | Sodium (mg) | 659.53 |
Funnel Cake Strips
 | Nutrition Info |
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| Number of Servings: 1 (77.07 g per serving) | | Ingredients: Funnel Fries, J&J Snack Foods; Oil, soybean, salad or cooking | | Notes: contains wheat, soy, egg, milk; vegetarian | | Calories (kcal) | 240.15 | | Calories from Fat | 134.15 | | Protein (g) | 2.00 | | Carbohydrates (g) | 24.00 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 8.00 | | Fat (g) | 15.07 | | Sodium (mg) | 170.00 |
Cottage Fries
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| Number of Servings: 1 (94.01 g per serving) | | Ingredients: Cottage Fries; Salt, table; Oil, vegetable, low saturated fat, USDA | | Calories (kcal) | 195.25 | | Calories from Fat | 120.21 | | Protein (g) | 2.00 | | Carbohydrates (g) | 19.01 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0 | | Fat (g) | 13.51 | | Sodium (mg) | 200.82 |
Hamburgers
 Grilled all beef 1/4 pounder...need gluten free? Ask for one right off the grill | Nutrition Info |
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| Number of Servings: 1 (112.45 g per serving) | | Ingredients: Hamburger Patty Melotte; Salt, table | | Notes: Per 4 oz patty: no allergens off the grill au jus in pan contains wheat and soy | | Gram Weight (g) | 112.45 | | Calories (kcal) | 320.00 | | Calories from Fat | 234.00 | | Fat (g) | 26.00 | | Protein (g) | 20.00 | | Carbohydrates (g) | 0 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0 | | Sodium (mg) | 235.80 |
BBQ Black Bean Burgers
SNC made Black Bean Burgers with Sweet Baby Ray's BBQ | Nutrition Info |
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| Number of Servings: 1 (148.17 g per serving) | | Ingredients: Black Bean Patty; BBQ Sauce Sweet Baby Ray's; Cafe Hamburger Bun | | Notes: patty contains wheat and egg; vegetarian | | Gram Weight (g) | 148.17 | | Calories (kcal) | 292.65 | | Calories from Fat | 66.56 | | Fat (g) | 7.40 | | Protein (g) | 8.84 | | Carbohydrates (g) | 47.51 | | Dietary Fiber (g) | 4.53 | | Total Sugars (g) | 11.76 | | Sodium (mg) | 475.43 |
Stromboli
Stuffed deluxe pizza with sauce, meats and veggies.
Tomato Pesto Cream Sauce
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| Number of Servings: 2 (56.86 g per serving) | | Ingredients: Marinara Sauce SNC; Cream, half & half; Arrezieo Pesto Sauce | | Notes: Per 1/4 cup: contains milk | | Gram Weight (g) | 56.86 | | Calories (kcal) | 65.57 | | Calories from Fat | 39.75 | | Fat (g) | 4.42 | | Protein (g) | 1.18 | | Carbohydrates (g) | 4.98 | | Dietary Fiber (g) | 0.30 | | Total Sugars (g) | 3.30 | | Sodium (mg) | 229.47 |
Shoyu Chicken
Mirin rice wine, 5 spice powder, green onion, ginger and garlic | Nutrition Info |
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| Number of Servings: 3 (180.05 g per serving) | | Ingredients: Chicken, broiler/fryer, thigh, w/o skin, raw; Spice Blend, Chinese five spice, pwd, INTL; Water, tap, municipal; SNC Chicken Base; Sauce, soy, naturally brewed; Sugar, brown, packed; Vinegar, rice, natural, 42 grain; Garlic, minced, wet; Spice, ginger root, fresh; Spice, pepper, black, ground; Water, tap, municipal; Cornstarch | | Notes: 2 thighs or 3/4 cup: contains soy | | Gram Weight (g) | 180.05 | | Calories (kcal) | 173.16 | | Calories from Fat | 37.44 | | Fat (g) | 4.16 | | Protein (g) | 22.11 | | Carbohydrates (g) | 10.04 | | Dietary Fiber (g) | 0.04 | | Total Sugars (g) | 7.35 | | Sodium (mg) | 295.21 |
Shoyu Root Vegetables
Vegan: mirin rice wine, 5 spice powder, green onion, ginger and garlic | Nutrition Info |
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| Number of Servings: 3 (180.05 g per serving) | | Ingredients: Spice Blend, Chinese five spice, pwd, INTL; Water, tap, municipal; Sauce, soy, naturally brewed; Sugar, brown, packed; Vinegar, rice, natural, 42 grain; Garlic, minced, wet; Spice, ginger root, fresh; Spice, pepper, black, ground; Water, tap, municipal; Cornstarch; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Potatoes, red, w/skin, fresh, med 2. 25" - 3.25"; Yam Bean, fresh, lrg; Base, mushroom, vegetarian, FS | | Notes: Per cup: contains soy; vegan | | Gram Weight (g) | 180.05 | | Calories (kcal) | 101.16 | | Calories from Fat | 3.82 | | Fat (g) | 0.42 | | Protein (g) | 3.56 | | Carbohydrates (g) | 20.99 | | Dietary Fiber (g) | 2.81 | | Total Sugars (g) | 10.36 | | Sodium (mg) | 215.24 |
Posole
Chicken stock, Pork, hominy and rice compliment this traditional Mexican tomato soup. Garnish with guacamole | Nutrition Info |
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| Number of Servings: 1 (220.51 g per serving) | | Ingredients: Oil, vegetable, low saturated fat, USDA; Pork, loin, raw, svg; Onion, yellow, fresh, chpd; Garlic, minced, wet; Hominy, white, cnd; Water, tap, municipal; Chile Peppers, green, cnd; Enchilada Sauce; Sauce, taco; Tomatoes, dices, w/liquid, cnd; Salt, table; Spice, cumin, seeds, ground; Spice, pepper, black; Herb, oregano, ground; SNC Chicken Base; Rice, white, long grain, ckd | | Notes: Per cup: pork, soy | | Calories (kcal) | 161.44 | | Calories from Fat | 46.07 | | Protein (g) | 10.81 | | Carbohydrates (g) | 17.32 | | Dietary Fiber (g) | 2.04 | | Total Sugars (g) | 2.33 | | Fat (g) | 5.14 | | Sodium (mg) | 183.14 |
Chicken Pot Pie Soup SNC
SNC made...creamy, full of veggies and lean chicken | Nutrition Info |
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| Ingredients: SNC Chicken Base; Diced Chicken Meat; Water, tap, municipal; Salt; Spice, pepper, white; Celery, fresh, diced; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Vegetables, mixed, fzn; Potatoes, whole, fzn; Milk, 2%, w/add vit A & D; Herb, parsley, sprigs, fresh; Cornstarch; Spice, tumeric, ground | | Notes: Contains: Milk, Soy | | Gram Weight (g) | 204.23 | | Calories (kcal) | 125.90 | | Calories from Fat | 30.57 | | Fat (g) | 3.40 | | Protein (g) | 9.69 | | Carbohydrates (g) | 10.97 | | Dietary Fiber (g) | 0.91 | | Total Sugars (g) | 2.43 | | Sodium (mg) | 685.25 |
Watermelon Feta Salad
Greens with watermelon cubes, yellow bell peppers, fresh mint, feta and balsamic vinaigrette | Nutrition Info |
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| Number of Servings: 12 (128.71 g per serving) | | Ingredients: Greens, stem lettuce, fresh, leaf; Watermelon, diced, fresh; Cheese, feta, crumbled; Balsamic Vinaigrette; Peppers, bell, yellow, sweet, fresh, lrg, 3 3/4" long; Herb, spearmint, fresh | | Notes: Per cup: vegetarian; milk | | Calories (kcal) | 130.10 | | Calories from Fat | 85.44 | | Protein (g) | 2.47 | | Carbohydrates (g) | 10.79 | | Dietary Fiber (g) | 1.11 | | Total Sugars (g) | 7.62 | | Fat (g) | 9.49 | | Sodium (mg) | 154.00 |
Minestrone Pasta Salad
Pasta tossed with balsamic vinaigrette and minestrone veggies | Nutrition Info |
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| Number of Servings: 4 (121.83 g per serving) | | Ingredients: Pasta; Oil, olive blend; Onion, yellow, fresh, chpd; Garlic, minced, wet; Carrots, fresh, chpd; Squash, zucchini, baby, med, fresh; Beans, green, whole, fzn, FS; Corn; Balsamic Vinaigrette; Beans, great northern, mature, cnd; Tomatoes, red, fresh, year round avg, chpd/sliced | | Notes: Per 3/4 cup: vegetarian; wheat and egg | | Gram Weight (g) | 121.83 | | Calories (kcal) | 139.39 | | Calories from Fat | 42.01 | | Fat (g) | 4.67 | | Protein (g) | 4.24 | | Carbohydrates (g) | 20.63 | | Dietary Fiber (g) | 2.57 | | Total Sugars (g) | 2.74 | | Sodium (mg) | 7.44 |
Tiramisu Torte
Layered Kahlua cake, almond cream, espresso syrup
Charbroiled Chicken Breast Sandwich
Hot off the grill! Chicken is allergen and gluten free (GF buns available) | Nutrition Info |
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| Number of Servings: 1 (132 g per serving) | | Ingredients: Grilled Chicken Breast, 3oz, Sysco; Cafe Hamburger Bun | | Notes: Per sandwich: wheat (bun only) | | Gram Weight (g) | 132.00 | | Calories (kcal) | 230.00 | | Calories from Fat | 45.00 | | Fat (g) | 5.00 | | Protein (g) | 23.00 | | Carbohydrates (g) | 23.00 | | Dietary Fiber (g) | 1.00 | | Total Sugars (g) | 2.00 | | Sodium (mg) | 330.00 |
Charbroiled Portabella Sandwich
Gnocchi, Peppers and Iitalian Sausage Saute
Italian dumplings, peppers, onions and mushrooms tossed with a burgundy red sauce, Italian sausage and cheeses. Veggie version too! | Nutrition Info |
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| Number of Servings: 32 (207.94 g per serving) | | Ingredients: Oil, olive, salad or cooking; Onion, yellow, fresh, chpd; Italian Sausage Mild; Bacon; Garlic, crushed, wet; Herb, parsley, sprigs, fresh; Herb, basil, dried, ground; Herb, oregano, ground; Salt, table; Spice, pepper, black, ground; Tomato Sauce, cnd; Tomato Paste, cnd; Water, tap, municipal; Cheese, parmesan, grated; Wine, all table types; Dumpling, gnocchi, potato, FS | | Notes: Per 3/4 cup: contains pork, wheat, milk | | Gram Weight (g) | 207.94 | | Calories (kcal) | 269.40 | | Calories from Fat | 97.82 | | Fat (g) | 10.89 | | Protein (g) | 11.27 | | Carbohydrates (g) | 30.55 | | Dietary Fiber (g) | 2.17 | | Total Sugars (g) | 6.37 | | Sodium (mg) | 887.55 |
Sliced Ham
 Contains Pork | Nutrition Info |
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| Number of Servings: 1 (56.7 g per serving) | | Ingredients: Ham 95% Fat Free Hormel | | Notes: Per 2 oz slice: contains pork | | Calories (kcal) | 70.87 | | Calories from Fat | 22.78 | | Protein (g) | 9.11 | | Carbohydrates (g) | 3.04 | | Dietary Fiber (g) | | | Total Sugars (g) | 3.04 | | Fat (g) | 2.53 | | Sodium (mg) | 708.74 |
Texas Style French Toast
 SNC Favorite... | Nutrition Info |
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| Number of Servings: 1 (113.4 g per serving) | | Ingredients: Bread, white, soft, lrg slice; Eggs, scrambled, fzn mixture; Milk, 2%, w/add vit A & D; Flavor, vanilla extract; Spice, cinnamon, ground; Sugar | | Calories (kcal) | 222.80 | | Calories from Fat | 40.39 | | Protein (g) | 10.35 | | Carbohydrates (g) | 35.71 | | Dietary Fiber (g) | 1.21 | | Total Sugars (g) | 13.72 | | Fat (g) | 4.49 | | Sodium (mg) | 325.40 |
Chorizo, Egg and Potato Breakfast Tacos
Spicy Mexican sausage, scrambled eggs, potatoes and red bell peppers in a flour shell...Gluten Free shells available | Nutrition Info |
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| Number of Servings: 1 (116.71 g per serving) | | Ingredients: Eggs, scrambled, fzn mixture; Chorizo; Potatoes, peeled, ckd, diced; Peppers, bell, red, sweet, fresh, chpd; Spice, cumin, seeds, ground; Spice, chili pepper, pwd; Tortilla, flour, rtb, 6" | | Notes: Per taco: contains pork, wheat (tortilla only), egg, milk | | Gram Weight (g) | 116.71 | | Calories (kcal) | 224.06 | | Calories from Fat | 79.28 | | Fat (g) | 8.81 | | Protein (g) | 11.47 | | Carbohydrates (g) | 24.65 | | Dietary Fiber (g) | 2.33 | | Total Sugars (g) | 4.11 | | Sodium (mg) | 376.37 |
Poblano, Egg and Potato Breakfast Tacos
Poblano chiles, scrambled eggs, potatoes and red peppers in a flour shell...gluten free shells available | Nutrition Info |
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| Number of Servings: 1 (123.52 g per serving) | | Ingredients: Eggs, scrambled, fzn mixture; Potatoes, peeled, ckd, diced; Peppers, bell, red, sweet, fresh, chpd; Spice, cumin, seeds, ground; Spice, chili pepper, pwd; Tortilla, flour, rtb, 6"; Sandwich Topping, peppers, poblano | | Notes: Per taco:vegetarian; wheat (tortilla only), egg, milk | | Gram Weight (g) | 123.52 | | Calories (kcal) | 215.07 | | Calories from Fat | 47.17 | | Fat (g) | 5.24 | | Protein (g) | 9.13 | | Carbohydrates (g) | 26.30 | | Dietary Fiber (g) | 2.20 | | Total Sugars (g) | 4.51 | | Sodium (mg) | 303.87 |
Build Your Own Omelet Bar
Cheesy Chicken Tortilla Soup
A low-fat cream based soup with chicken, chiles and cheese | Nutrition Info |
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| Number of Servings: 1 (170 g per serving) | | Ingredients: Cheesy Chicken Tortilla Soup, Sysco | | Notes: contains wheat, milk, soy | | Calories (kcal) | 111.59 | | Calories from Fat | 40.44 | | Protein (g) | 8.99 | | Carbohydrates (g) | 9.74 | | Dietary Fiber (g) | 0.75 | | Total Sugars (g) | 2.25 | | Fat (g) | 4.49 | | Sodium (mg) | 898.68 |
Basil Grilled Chicken
 Pesto breaded grilled chicken fillet | Nutrition Info |
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| Number of Servings: 1 (143.79 g per serving) | | Ingredients: Flour, white, unbleached, enriched; Salt, table; Spice, garlic, pwd; Spice, mustard seed, ground; Spice, pepper, white; Spice, paprika; Herb, basil, dried, ground; Cheese, parmesan, grated; Chicken, broiler/fryer, breast, w/o skin, raw; Arrezieo Pesto Sauce; Oil, olive, salad or cooking | | Notes: contains nuts, milk, wheat | | Calories (kcal) | 307.05 | | Calories from Fat | 164.63 | | Protein (g) | 28.14 | | Carbohydrates (g) | 6.46 | | Dietary Fiber (g) | 0.57 | | Total Sugars (g) | 0.14 | | Fat (g) | 18.49 | | Sodium (mg) | 436.90 |
Basil Grilled Tofu
A pesto coated grilled tofu cutlet | Nutrition Info |
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| Number of Servings: 1 (87.09 g per serving) | | Ingredients: Flour, white, unbleached, enriched; Salt, table; Spice, garlic, pwd; Spice, mustard seed, ground; Spice, pepper, white; Spice, paprika; Herb, basil, dried, ground; Cheese, parmesan, grated; Arrezieo Pesto Sauce; Oil, olive, salad or cooking; Tofu, extra firm, silken, light, 1" slice | | Notes: contains nuts, milk, wheat, soy | | Gram Weight (g) | 87.09 | | Calories (kcal) | 199.33 | | Calories from Fat | 141.77 | | Fat (g) | 15.95 | | Protein (g) | 8.03 | | Carbohydrates (g) | 7.03 | | Dietary Fiber (g) | 0.57 | | Total Sugars (g) | 0.37 | | Sodium (mg) | 360.92 |
Golden Rice Bake
Creamy baked rice dish, carrots, 3 kinds of cheeses | Nutrition Info |
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| Ingredients: Carrots, ckd f/fzn, drnd, slices; Soup, cream of chicken, cond, cnd; Milk, 2%, w/add vit A & D; Ever-Rich Liquid Butter; Salt, table; Spice, pepper, black, ground; Herb, chives, fresh; Rice, white, long grain, ckd; Cheese Product, American, cold pack; Cheese, cheddar & monterey jack, shredded | | Notes: contains wheat, soy, milk, chicken stock | | Gram Weight (g) | 96.90 | | Calories (kcal) | 144.49 | | Calories from Fat | 71.04 | | Fat (g) | 8.03 | | Protein (g) | 4.44 | | Carbohydrates (g) | 13.70 | | Dietary Fiber (g) | 0.96 | | Total Sugars (g) | 1.41 | | Sodium (mg) | 569.59 |
Kielbasa in Sour Cream Dill Sauce
Smoked Polish sausage in a dill flavored sour cream sauce
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Available every breakfast and brunch
Whole wheat and gluten free pasta available upon request
vegan
Whole grain alternates such as brown rice and jasmine rice available upon request
Natural bone-in wings, breaded and deep fried. Morning Star veggie option or gluten free option available too!
Our vegetables are steam cooked to seal in nutrients and flavor.
Chicken stock infused traditional Mexican rice. Non-fat
