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Dining Room Menus
Ruth's Marketplace opens for Summer Meal Service
on Monday, June 3rd.
Please click on the "Hours" link for operating hours.
M&M Pancakes
 | Nutrition Info |
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| Number of Servings: 1 (95.25 g per serving) | | Ingredients: Pancake Mix Complete; Water, tap, municipal; Candy, plain chocolate, pces | | Calories (kcal) | 165.74 | | Calories from Fat | 27.48 | | Protein (g) | 5.23 | | Carbohydrates (g) | 29.66 | | Dietary Fiber (g) | 0.87 | | Total Sugars (g) | 4.36 | | Fat (g) | 3.05 | | Sodium (mg) | 1.50 |
Sausage Patty
 Mmm...protein! Contains pork. | Nutrition Info |
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| Number of Servings: 1 (42.52 g per serving) | | Ingredients: Sausage, pork, patty, ckd | | Calories (kcal) | 170.10 | | Calories from Fat | 145.43 | | Protein (g) | 6.80 | | Carbohydrates (g) | 1.70 | | Dietary Fiber (g) | 0.85 | | Total Sugars (g) | 0.85 | | Fat (g) | 16.16 | | Sodium (mg) | 408.23 |
Carved Beef
Lean beef eye of round roasted and carved | Nutrition Info |
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| Number of Servings: 1 (85.05 g per serving) | | Ingredients: Beef, round tip roast, rstd, select, 0" trim | | Notes: Per 3 oz slice | | Calories (kcal) | 153.94 | | Calories from Fat | 57.64 | | Protein (g) | 22.60 | | Carbohydrates (g) | 0 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0 | | Fat (g) | 6.40 | | Cholesterol (mg) | 64.64 | | Vitamin A - IU (IU) | 0 | | Vitamin B12 (mcg) | 1.16 | | Vitamin C (mg) | 0 | | Vitamin D - IU (IU) | | | Vitamin K (mcg) | 1.11 | | Calcium (mg) | 5.95 | | Iron (mg) | 1.83 | | Sodium (mg) | 29.77 | | Potassium (mg) | 185.41 |
Beef Gravy
 | Nutrition Info |
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| Number of Servings: 73 (58.16 g per serving) | | Ingredients: Water, tap, municipal; Beef Gravy Mix | | Notes: Per 1/4 cup | | Calories (kcal) | 23.30 | | Calories from Fat | 6.99 | | Protein (g) | 0 | | Carbohydrates (g) | 3.88 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0.78 | | Fat (g) | 0.78 | | Sodium (mg) | 382.14 |
Sugar Snap Peas
 | Nutrition Info |
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| Number of Servings: 1 (85 g per serving) | | Ingredients: Peas, sugar snap, 80% ckd, iqf, FS | | Notes: Per 1/2 cup: no allergens; vegan | | Gram Weight (g) | 85.00 | | Calories (kcal) | 40.00 | | Calories from Fat | 0 | | Fat (g) | 0 | | Protein (g) | 2.00 | | Carbohydrates (g) | 8.00 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 3.00 | | Sodium (mg) | 0 |
House Lo Mein
 Thick wheat noodles in a peanut sauce with chicken, crab and veggies | Nutrition Info |
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| Ingredients: Peanut Butter, creamy; Oil, sesame; Sugar; Sauce, soy, naturally brewed; Sauce, oyster, rts; Spice, chili pepper, red, crushed flakes; Garlic, crushed, wet; Water, tap, municipal; Base, vegetable, w/o msg, low sod, vegetarian, FS; Cornstarch; Crab, Alaska king, imit f/surimi; Pasta, spaghetti, enrich, ckd; Diced Chicken Meat; Carrots, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Broccoli, chpd, ckd f/fzn, drnd; Onion, yellow, fresh, chpd; Mushrooms, brown, fresh; Celery, fresh, diced; Oil, soybean, salad or cooking; Pea Pods, Chinese snow, fresh, whole | | Notes: contains shellfish, fish, egg, wheat, soy, peanuts | | Gram Weight (g) | 170.80 | | Calories (kcal) | 210.32 | | Calories from Fat | 60.06 | | Fat (g) | 6.76 | | Protein (g) | 8.39 | | Carbohydrates (g) | 29.42 | | Dietary Fiber (g) | 2.33 | | Total Sugars (g) | 4.80 | | Sodium (mg) | 710.37 |
Vegetarian Vegetable Lo Mein
Chicken Egg Roll
 | Nutrition Info |
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| Number of Servings: 1 (77.96 g per serving) | | Ingredients: Egg Roll, chicken, restaurant style, ckd; Oil, vegetable, low saturated fat, USDA | | Notes: Per each: contains wheat, soy, fish; deep fried | | Calories (kcal) | 141.82 | | Protein (g) | 2.50 | | Carbohydrates (g) | 9.17 | | Dietary Fiber (g) | 0.83 | | Total Sugars (g) | 1.67 | | Fat (g) | 10.84 | | Saturated Fat (g) | 2.61 | | Cholesterol (mg) | 8.33 | | Sodium (mg) | 229.16 |
Pesto Alfredo Sauce
 SNC made alfredo blended with Genoa's famous basil pine nut herb sauce | Nutrition Info |
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| Ingredients: Alfredo Sauce Mix; Water, tap, municipal; Arrezieo Pesto Sauce | | Notes: contains wheat, milk, nuts; vegetarian | | Gram Weight (g) | 28.35 | | Calories (kcal) | 20.74 | | Calories from Fat | 7.12 | | Fat (g) | 0.79 | | Protein (g) | 0.00 | | Carbohydrates (g) | 2.82 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 1.31 | | Sodium (mg) | 149.27 |
Chicken Fajita Soup
| Nutrition Info |
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| Number of Servings: 1 (165.33 g per serving) | | Ingredients: Onion, yellow, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Celery, fresh, diced; Oil, olive, salad or cooking; Water, tap, municipal; SNC Chicken Base; Diced Chicken Meat; Chili Peppers, green, cnd; Tomatoes, dices, w/liquid, cnd; Salt, table; Spice, pepper, black, ground; Spice, chili pepper, pwd | | Notes: Per 3/4 cup: contains soy | | Gram Weight (g) | 165.33 | | Calories (kcal) | 71.19 | | Calories from Fat | 28.41 | | Fat (g) | 3.19 | | Protein (g) | 6.75 | | Carbohydrates (g) | 3.66 | | Dietary Fiber (g) | 0.98 | | Total Sugars (g) | 1.57 | | Sodium (mg) | 649.40 |
Mango Caesar Salad
Traditional Caesar Salad with fresh mango and raisin bread croutons (contains anchovy) | Nutrition Info |
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| Number of Servings: 1 (110.68 g per serving) | | Ingredients: Lettuce, romaine, fresh, shred; Caesar Dressing; Cheese, parmesan, shredded; Mango, fresh; Raisin Bread Croutons | | Notes: Per cup: wheat, anchovy, dairy, soy, egg | | Calories (kcal) | 168.81 | | Calories from Fat | 105.27 | | Protein (g) | 5.57 | | Carbohydrates (g) | 11.41 | | Dietary Fiber (g) | 1.82 | | Total Sugars (g) | 1.93 | | Fat (g) | 11.81 | | Sodium (mg) | 564.03 |
Rice Krispy Bars
 Crisp rice cereal, marshmallows and butter..mmmm!
BBQ Pulled Pork Sandwich
Very Lean! Carolina pulled pork...gluten free buns available | Nutrition Info |
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| Number of Servings: 1 (132.05 g per serving) | | Ingredients: Cafe Hamburger Bun; Carolina Pulled Pork | | Notes: Per 2 slidesr: pork no allergens; bun wheat, milk, egg | | Gram Weight (g) | 132.05 | | Calories (kcal) | 245.64 | | Calories from Fat | 53.11 | | Fat (g) | 5.90 | | Protein (g) | 17.69 | | Carbohydrates (g) | 29.72 | | Dietary Fiber (g) | 1.09 | | Total Sugars (g) | 8.39 | | Sodium (mg) | 886.85 |
Fresh Mozzarella, Tomato and Basil Sandwich
| Nutrition Info |
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| Number of Servings: 1 (217.16 g per serving) | | Ingredients: Roll, hard, 3 1/2"; Tomatoes, red, fresh, year round avg, chpd/sliced; Arrezieo Pesto Sauce; Cheese, mozzarella, fresh, balls, bites, svg | | Notes: Per sandwich: wheat, soy, milk; vegetarian | | Gram Weight (g) | 217.16 | | Calories (kcal) | 420.43 | | Calories from Fat | 167.61 | | Fat (g) | 18.62 | | Protein (g) | 14.38 | | Carbohydrates (g) | 48.41 | | Dietary Fiber (g) | 3.02 | | Total Sugars (g) | 3.87 | | Sodium (mg) | 579.70 |
Mac and Cheese
 SNC classic | Nutrition Info |
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| Number of Servings: 1 (170.69 g per serving) | | Ingredients: Water, tap, municipal; Secret Seasoning; Cream, half & half; Cheese Product, American, cold pack; Pasta, macaroni, enrich, ckd; Cheese, cheddar, shredded; Sauce, cheese, dry mix, FS; Water, tap, municipal; Secret Seasoning; Cream, half & half; Cheese Product, American, cold pack; Pasta, macaroni, enrich, ckd; Cheese, cheddar, shredded; Sauce, cheese, dry mix, FS | | Notes: vegetarian: wheat, milk, soy vegetarian: wheat, milk, soy | | Gram Weight (g) | 170.69 | | Calories (kcal) | 248.10 | | Calories from Fat | 80.73 | | Fat (g) | 8.97 | | Protein (g) | 8.67 | | Carbohydrates (g) | 32.72 | | Dietary Fiber (g) | 1.41 | | Total Sugars (g) | 1.80 | | Sodium (mg) | 649.20 | | Macaroni & Cheese | | | 6/11/201 2:04: | Page -1 of |
SNC Corn Bread
SNC made with honey and buttermilk | Nutrition Info |
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| Number of Servings: 60 (62.37 g per serving) | | Ingredients: Cornbread Muffin Mix Dry; Honey; Buttermilk, cultured, rducd fat; Eggs, whole, raw, extra lrg; Dish, creamed corn, cnd; Margarine & Butter, blend, w/soybean oil | | Notes: per 4oz square: contains wheat, milk, soy and egg; vegetarian | | Calories (kcal) | 182.60 | | Protein (g) | 3.59 | | Carbohydrates (g) | 31.34 | | Dietary Fiber (g) | 0.98 | | Total Sugars (g) | 6.98 | | Fat (g) | 5.21 | | Saturated Fat (g) | 1.39 | | Cholesterol (mg) | 8.16 | | Sodium (mg) | 339.63 |
Wisconsin Blend Vegetables
Thin Crust Pizza
| Nutrition Info |
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| Ingredients: Thin Pizza Crust Dough; Cheese, mozzarella, shredded; Sauce, pizza, extra heavy, cnd, FS | | Notes: Per 1/14th slice: contains wheat and milk; meat pizzas contain pork | | Gram Weight (g) | 71.60 | | Calories (kcal) | 148.71 | | Calories from Fat | 32.19 | | Fat (g) | 3.59 | | Protein (g) | 6.93 | | Carbohydrates (g) | 22.80 | | Dietary Fiber (g) | 1.28 | | Total Sugars (g) | 1.32 | | Sodium (mg) | 259.50 |
Grilled Cheese Sandwich
 SNC favorite...American slices toasted on buttery white bread | Nutrition Info |
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| Ingredients: Bread, White Large; Cheese Product, American, cold pack; Ever-Rich Liquid Butter | | Notes: Per each: vegetarian: contains wheat, milk, soy | | Gram Weight (g) | 117.37 | | Calories (kcal) | 367.67 | | Calories from Fat | 182.82 | | Fat (g) | 20.54 | | Protein (g) | 17.15 | | Carbohydrates (g) | 30.72 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 4.00 | | Sodium (mg) | 287.71 |
Grilled Ham and Cheese
 American and honey ham grilled on white bread. Contains Pork | Nutrition Info |
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| Ingredients: Bread, White Large; Cheese Product, American, cold pack; Ham Smoked Honey Cured; Ever-Rich Liquid Butter | | Notes: Per each: contains wheat, soy, pork, milk | | Gram Weight (g) | 131.54 | | Calories (kcal) | 319.35 | | Calories from Fat | 133.84 | | Fat (g) | 15.09 | | Protein (g) | 18.29 | | Carbohydrates (g) | 29.10 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 4.75 | | Sodium (mg) | 522.66 |
Onion Rings
 | Nutrition Info |
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| Number of Servings: 1 (89 g per serving) | | Ingredients: Onion Rings | | Notes: Per 6 rings: Milk, Soy, Wheat | | Calories (kcal) | 200.00 | | Calories from Fat | 90.00 | | Protein (g) | 3.00 | | Carbohydrates (g) | 25.00 | | Dietary Fiber (g) | 1.00 | | Total Sugars (g) | 4.00 | | Fat (g) | 10.00 | | Sodium (mg) | 490.00 |
Korean Beef Rice Bowl
 Marinated and grilled lean beef over sticky rice with a korean style sauce, sauteed veggies | Nutrition Info |
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| Number of Servings: 1 (250.63 g per serving) | | Ingredients: Seeds, sesame, whole, rstd & tstd; Rice, white, long grain, ckd; Carrots, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Cornstarch; korean bowl sauce; Beef, bottom round steak, raw, 1/8" trim | | Notes: Per bowl: soy allergen | | Calories (kcal) | 341.61 | | Calories from Fat | 66.85 | | Protein (g) | 17.41 | | Carbohydrates (g) | 48.02 | | Dietary Fiber (g) | 1.56 | | Total Sugars (g) | 6.15 | | Fat (g) | 7.43 | | Sodium (mg) | 302.56 |
Korean Seitan Rice Bowl
SNC made seitan (from vital wheat gluten) with Korean sesame soy and grilled veggies | Nutrition Info |
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| Number of Servings: 1 (250.07 g per serving) | | Ingredients: Rice, white, long grain, ckd; Carrots, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Cornstarch; korean bowl sauce; Sundried Tomato and Pesto Seitan Sausage | | Notes: Vegan: Per bowl: soy allergen | | Calories (kcal) | 350.75 | | Calories from Fat | 50.96 | | Protein (g) | 18.86 | | Carbohydrates (g) | 54.38 | | Dietary Fiber (g) | 2.55 | | Total Sugars (g) | 8.70 | | Fat (g) | 5.72 | | Sodium (mg) | 503.62 |
Cream of Tomato Soup
 SNC made...perfect for grilled cheese | Nutrition Info |
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| Number of Servings: 1 (170.37 g per serving) | | Ingredients: Water, tap, municipal; Non Dairy Creamer; Salt, table; Seasoning, salt, w/black pepper; Spice, pepper, white; Sugar; Tomatoes, puree, cnd; Tomato Paste, cnd; Cream, half & half; Roux; Base, vegetable, w/o msg, low sod, vegetarian, FS | | Notes: Per 3/4 cup: contains dairy, wheat, soy; vegetarian | | Calories (kcal) | 131.29 | | Calories from Fat | 81.74 | | Protein (g) | 2.24 | | Carbohydrates (g) | 11.23 | | Dietary Fiber (g) | 0.56 | | Total Sugars (g) | 2.42 | | Fat (g) | 9.19 | | Sodium (mg) | 442.02 |
Caprese Salad
 Romaine, fresh basil, fresh mozzarella and roma tomatoes in a balsamic vinaigrette | Nutrition Info |
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| Number of Servings: 1 (88.5 g per serving) | | Ingredients: Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, mozzarella, fresh, balls, bites, svg; Herb, basil, leaf, fresh; Spice, pepper, black, ground; Lettuce, romaine, fresh, shred; Balsamic Vinaigrette | | Notes: Per cup: vegetarian; contains milk, egg | | Gram Weight (g) | 88.50 | | Calories (kcal) | 158.20 | | Calories from Fat | 119.89 | | Fat (g) | 13.32 | | Protein (g) | 4.91 | | Carbohydrates (g) | 4.86 | | Dietary Fiber (g) | 0.70 | | Total Sugars (g) | 3.06 | | Sodium (mg) | 18.57 |
Chicago Style Hot Dog
All beef Chicago dog with poppyseed bun..."drag it through the garden"; vegan option available | Nutrition Info |
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| Number of Servings: 1 (150.1 g per serving) | | Ingredients: SNC 8:1 Hot Dog; Bun, hot dog/frankfurter; Relish, pickle, hamburger; Pickles, dill, spears; Tomatoes, red, fresh, year round avg, chpd/sliced; Mustard, yellow, prep; Onion, yellow, fresh, chpd; Celery Salt; dog; per sandwich con |
Chicken Diablo
 Lean chicken marinated in Dijon mustard and Chardonnay, rolled in crushed croutons and grilled. Cool the burn with sour cream and chive cream sauce | Nutrition Info |
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| Number of Servings: 1 (97.64 g per serving) | | Ingredients: Wine, all table types; Mustard, country dijon; Sauce, worcestershire, FS; Spice, mustard seed, ground; Salt, table; Spice, pepper, black; Fried Chicken, broiler/fryer, breast, w/o skin; Crountons; Ever-Rich Liquid Butter | | Notes: Per 4oz pc: contains soy, wheat | | Calories (kcal) | 237.62 | | Calories from Fat | 99.44 | | Protein (g) | 25.43 | | Carbohydrates (g) | 7.35 | | Dietary Fiber (g) | 0.02 | | Total Sugars (g) | 0.13 | | Fat (g) | 11.37 | | Sodium (mg) | 975.79 |
Eggplant Diablo
Breaded eggplant cutlet topped with sour cream and chive sauce | Nutrition Info |
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| Ingredients: Sour Cream & Chive Sauce; Breaded Eggplant Cutlet; Oil, vegetable, low saturated fat, USDA | | Notes: Per piece: vegetarian; contains wheat, soy, milk, egg | | Gram Weight (g) | 76.35 | | Calories (kcal) | 175.87 | | Calories from Fat | 112.55 | | Fat (g) | 12.60 | | Protein (g) | 2.47 | | Carbohydrates (g) | 12.85 | | Dietary Fiber (g) | 1.01 | | Total Sugars (g) | 1.64 | | Sodium (mg) | 215.68 |
Sour Cream and Chive Sauce
Cool off the heat of Chicken Diablo with this low-fat sour cream sauce. | Nutrition Info |
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| Number of Servings: 1 (60.38 g per serving) | | Ingredients: Milk, 2%, w/add vit A & D; Sour Cream, light; Cream, whipping, heavy; Base, vegetable, w/o msg, low sod, vegetarian, FS; Wine, all table types; Butter, salted, stick; Roux; Sauce, worcestershire, FS; Herb, chives, fresh; Spice, pepper, white; contains wheat, soy, |
Confetti Rice
 White rice, peas, yellow bell peppers vegan infused rice | Nutrition Info |
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| Number of Servings: 2.23 (106.66 g per serving) | | Ingredients: Water, tap, municipal; Rice, white, long grain, ckd; Peas, garden, fzn; Peppers, bell, yellow, sweet, fresh, lrg, 3 3/4" long; Celery, fresh, diced; Onion, yellow, fresh, chpd; Ever-Rich Liquid Butter; Base, vegetable, w/o msg, low sod, vegetarian, FS; Garlic, crushed, wet; Spice, pepper, black, ground; vegan; contains soy |
Italian Beef Rotini Casserole
 Curly pasta, ground beef, marinara and 2 cheeses | Nutrition Info |
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| Number of Servings: 1 (189.87 g per serving) | | Ingredients: Beef, ground, hamburger, raw, 15% fat; Onion, yellow, fresh, chpd; Celery, fresh, diced; Water, tap, municipal; Spice, garlic, pwd; Marinara Sauce SNC; Pasta; Cheese, parmesan, grated; Cheese, mozzarella, 1" cube | | Notes: Per 3/4 cup: contains wheat and milk | | Calories (kcal) | 277.50 | | Calories from Fat | 114.13 | | Protein (g) | 16.20 | | Carbohydrates (g) | 22.73 | | Dietary Fiber (g) | 1.62 | | Total Sugars (g) | 5.89 | | Fat (g) | 12.68 | | Sodium (mg) | 452.35 |
Garlic Breadstick
 | Nutrition Info |
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| Number of Servings: 1 (28.5 g per serving) | | Ingredients: Breadsticks, garlic flvrd, refrig dough | | Notes: Per Piece: contains milk, wheat | | Calories (kcal) | 85.00 | | Calories from Fat | 31.50 | | Protein (g) | 2.00 | | Carbohydrates (g) | 12.00 | | Dietary Fiber (g) | 0.38 | | Total Sugars (g) | 1.50 | | Fat (g) | 3.50 | | Sodium (mg) | 285.00 |
Chef Dan's Chili
Don't' even ask for the recipe! | Nutrition Info |
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| Number of Servings: 240 (169.92 g per serving) | | Ingredients: Beef, ground, hamburger, raw, 15% fat; Water, tap, municipal; Tomato Sauce, cnd; Beans, red, cnd; Onion, yellow, fresh, chpd; Beans, pinto, cnd; Beer, Budweiser; Spice, paprika, ground; Oil, soybean, salad or cooking; Spice, chili pepper, pwd; Base, beef, FS; Salt, table; Garlic, crushed, wet; Sugar; Spice, cumin, seeds, ground; Baking Chocolate, bar, unswtnd; Sauce, hot, cayenne pepper; Spice, pepper, black, ground; Herb, oregano, ground; contains wheat, soy |
Italian Salad Bowl
romaine with olives, tomatoes, shredded parmesan and olive oil | Nutrition Info |
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| Number of Servings: 0.5 (168.19 g per serving) | | Ingredients: Lettuce, romaine, fresh, shred; Onion, red, fresh, chpd; Cucumber, w/skin, fresh, slices; TOMATO, RED, RIPE, RAW, YEAR ROUND AVERAGE, 6 CM SMALL; Golden Italian Dressing, Sysco; Olives, green, queen, cnd; Olives, black, large, cnd; Cheese, asiago, fresh, shredded; etarian: contains milk |
Pesto Tuna Wrap
Basil pine nut pesto tuna salad on a whole wheat tortilla with spinach, tomato and Asiago cheese...GF tortillas available | Nutrition Info |
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| Ingredients: Fish, tuna, light, w/water, drnd, can; Celery, fresh, diced; Dressing, mayonnaise, light; Seasoning, lemon pepper; Arrezieo Pesto Sauce; Whole Wheat Tortilla 12"; Spinach, fresh, leaf; Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, asiago, fresh, shredded | | Notes: Per 1/2 wrap: fish, tree nut, wheat, milk | | Gram Weight (g) | 147.92 | | Calories (kcal) | 331.38 | | Calories from Fat | 163.87 | | Fat (g) | 18.21 | | Protein (g) | 14.66 | | Carbohydrates (g) | 27.28 | | Dietary Fiber (g) | 3.44 | | Total Sugars (g) | 2.22 | | Sodium (mg) | 837.63 |
Buttermilk Pancake
 | Nutrition Info |
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| Number of Servings: 2 (47.63 g per serving) | | Ingredients: Water, tap, municipal; Buttermilk Pancake Mix Katy's | | Notes: Per each: vegetarian; wheat, soy, milk, egg | | Gram Weight (g) | 47.63 | | Calories (kcal) | 82.47 | | Calories from Fat | 12.99 | | Fat (g) | 1.44 | | Protein (g) | 2.89 | | Carbohydrates (g) | 14.84 | | Dietary Fiber (g) | 0.41 | | Total Sugars (g) | 2.06 | | Sodium (mg) | 264.66 |
Hamburgers
 Grilled all beef 1/4 pounder...need gluten free? Ask for one right off the grill | Nutrition Info |
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| Number of Servings: 1 (112.45 g per serving) | | Ingredients: Hamburger Patty Melotte; Salt, table | | Notes: Per 4 oz patty: no allergens off the grill au jus in pan contains wheat and soy | | Gram Weight (g) | 112.45 | | Calories (kcal) | 320.00 | | Calories from Fat | 234.00 | | Fat (g) | 26.00 | | Protein (g) | 20.00 | | Carbohydrates (g) | 0 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0 | | Sodium (mg) | 235.80 |
Grilled Brat
 Grilled local pork sausages | Nutrition Info |
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| Ingredients: Sausage, bratwurst, pork, ckd | | Notes: contains pork; no allergens | | Gram Weight (g) | 85.00 | | Calories (kcal) | 283.05 | | Calories from Fat | 223.23 | | Fat (g) | 24.80 | | Protein (g) | 11.66 | | Carbohydrates (g) | 2.42 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0 | | Sodium (mg) | 719.10 |
Black Bean Burger
SNC made veggie burger featuring garlic, oregano, chili powder and fresh parsley. | Nutrition Info |
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| Ingredients: Onion, yellow, fresh, chpd; Garlic, minced, wet; Eggs, whole, raw, extra lrg; Oats, rolled, #5, non-gmo, dry; Bread Crumbs, panko, original; Beans, black, mature, ckd; Carrots, fresh, grated; Herb, oregano, leaf, dried; Herb, parsley, sprigs, fresh; Spice, chili pepper, pwd; Oil, olive blend; Cafe Hamburger Bun | | Notes: Per sandiwch: vegetarian; contains eggs, wheat | | Gram Weight (g) | 129.67 | | Calories (kcal) | 257.65 | | Calories from Fat | 66.56 | | Fat (g) | 7.40 | | Protein (g) | 8.84 | | Carbohydrates (g) | 39.01 | | Dietary Fiber (g) | 4.53 | | Total Sugars (g) | 3.76 | | Sodium (mg) | 330.43 |
Seasoned Potato Wedges
 | Nutrition Info |
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| Ingredients: French Fries, wedges, 1/2" x 1/2", 80% ckd, fzn, FS; Oil, soybean, salad or cooking | | Notes: Per 10 wedges: contains wheat; deep fried | | Calories (kcal) | 189.94 | | Calories from Fat | 83.00 | | Protein (g) | 3.00 | | Carbohydrates (g) | 23.99 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 0 | | Fat (g) | 9.26 | | Sodium (mg) | 24.99 |
Pork Pupusas with Curtido
A thick, soft freshly grilled corn masa base topped with shredded marinated pork and curtido, a marinated slaw | Nutrition Info |
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| Number of Servings: 1 (264.17 g per serving) | | Ingredients: Pork, tenderloin, lean, raw; Herb, parsley, sprigs, fresh; Juice, pineapple; Juice, lime, fresh; Oil, olive blend; Spice, chili pepper, pwd; Garlic, minced, wet; Spice, pepper, black, ground; Curtido; Pupusa Dough | | Notes: Per sandwich: contains milk and pork | | Calories (kcal) | 340.77 | | Calories from Fat | 85.75 | | Protein (g) | 23.74 | | Carbohydrates (g) | 40.95 | | Dietary Fiber (g) | 4.25 | | Total Sugars (g) | 3.24 | | Fat (g) | 9.53 | | Sodium (mg) | 476.26 |
Cheese Pupusa with Curtido
Chicken and Dumpling Soup
SNC made...broth based | Nutrition Info |
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| Number of Servings: 260.35 (215 g per serving) | | Ingredients: Water, tap, municipal; Celery, fresh, diced; Onion, yellow, fresh, chpd; Spice, garlic, pwd; Spice, pepper, white; Base, chicken, FS; Carrots, fresh, chpd; Corn, yellow, sweet, kernels, fresh; Peas, garden, fzn; Herb, parsley, dried; Speatzle Dumplings; Chicken, broiler/fryer, breast, w/o skin, raw; SAUCE, PEPPER, TABASCO, READY-TO-SERVE; Beans, green, whole, fzn, FS | | Notes: Per cup: wheat, soy, egg | | Gram Weight (g) | 215.00 | | Calories (kcal) | 66.59 | | Calories from Fat | 11.78 | | Fat (g) | 1.31 | | Protein (g) | 2.86 | | Carbohydrates (g) | 11.04 | | Dietary Fiber (g) | 1.42 | | Total Sugars (g) | 1.92 | | Sodium (mg) | 902.73 |
Seven Layer Salad
Layers of lettuce, bacon, cheddar, tomato, peas, light mayo... | Nutrition Info |
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| Number of Servings: 24 (131.84 g per serving) | | Ingredients: SALAD DRESSING, MAYONNAISE, LIGHT; Lettuce, iceberg, shredded; Greens, stem lettuce, fresh, leaf; Cheese, cheddar, shredded; Waterchestnuts, slices, cnd; Peas, garden, fzn; Celery, fresh, diced; Bacon, cured, pan fried; Tomatoes, red, fresh, year round avg, chpd/sliced; Onion, yellow, fresh, chpd; Herb, parsley, sprigs, fresh | | Notes: Per cup: contains pork, egg, milk | | Gram Weight (g) | 131.84 | | Calories (kcal) | 200.48 | | Calories from Fat | 148.48 | | Fat (g) | 16.50 | | Protein (g) | 7.02 | | Carbohydrates (g) | 6.92 | | Dietary Fiber (g) | 1.62 | | Total Sugars (g) | 2.32 | | Sodium (mg) | 428.82 |
Feta Hummus Wrap
Veggie tortilla, SNC Hummus, fresh veggies and feta all rolled up.... | Nutrition Info |
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| Number of Servings: 2 (174.63 g per serving) | | Ingredients: Tortilla, wrap, flour, garden spinach, 10"; Cucumber, w/skin, fresh, slices; Tomatoes, red, fresh, year round avg, chpd/sliced; Hummus; Spinach, fresh, leaf; Onion, red, fresh, chpd; Cheese, feta, crumbled; etarian: contains milk |
Ground beef and dressed up baked beans...
Meat Lasagna
 Traditional lasagna with beef and cheese | Nutrition Info |
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| Number of Servings: 1 (228 g per serving) | | Ingredients: Lasagna cheese and Beef | | Notes: Per square: about 1 cup: contains wheat, milk ,egg | | Gram Weight (g) | 228.00 | | Calories (kcal) | 290.00 | | Calories from Fat | 108.00 | | Fat (g) | 12.00 | | Protein (g) | 17.00 | | Carbohydrates (g) | 30.00 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 5.00 | | Sodium (mg) | 090.00 |
SNC Vegetable Lasagna
SNC made red sauce lasagna featuring zucchini, carrots, spinach, onions, garlic and bell peppers...with 3 cheeses | Nutrition Info |
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| Number of Servings: 32 (190.5 g per serving) | | Ingredients: Onion, yellow, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Garlic, minced, wet; Oil, olive blend; Marinara Sauce SNC; Spinach, fresh, leaf; Carrots, fresh, chpd; Squash, zucchini, baby, med, fresh; Cheese, ricotta, part skim; Cheese, parmesan, grated; Salt, table; Spice, pepper, black, ground; lasagna sheets; Cheese, mozzarella, 1" cube | | Notes: Per square: vegetarian; contains wheat, milk | | Gram Weight (g) | 190.50 | | Calories (kcal) | 259.10 | | Calories from Fat | 108.63 | | Fat (g) | 12.07 | | Protein (g) | 13.12 | | Carbohydrates (g) | 22.88 | | Dietary Fiber (g) | 1.69 | | Total Sugars (g) | 7.78 | | Sodium (mg) | 671.38 |
Honey Ale Crust Pizza
SNC made beer crust. Veggie and meated options. Gluten free option available. | Nutrition Info |
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| Number of Servings: 14 (58.29 g per serving) | | Ingredients: Flour, bread, white, enrich; Flour, semolina, enrich; Baking Powder, double acting; Salt, table; Honey; Oil, olive, salad or cooking; Water, tap, municipal; Beer; Yeast, baker's, dry active; Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce | | Notes: Per 1/14th slice: Wheat, Milk |
Chicken Parmesan Sauce
 | Nutrition Info |
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| Number of Servings: 2 (46.5 g per serving) | | Ingredients: Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Onion, yellow, fresh, chpd; Oil, olive, salad or cooking; Mushrooms, cnd, drnd, pces/slices; Diced Chicken Meat; Tomato Paste, cnd; Water, tap, municipal; Cheese, parmesan, grated; Wine, all table types; Herb, basil, dried, ground; Herb, oregano, ground; Garlic, crushed, wet; Sugar; Spice, pepper, white | | Notes: Per 1/4 cup: contains milk | | Gram Weight (g) | 46.50 | | Calories (kcal) | 56.31 | | Calories from Fat | 15.31 | | Fat (g) | 1.71 | | Protein (g) | 5.74 | | Carbohydrates (g) | 4.13 | | Dietary Fiber (g) | 0.67 | | Total Sugars (g) | 2.38 | | Sodium (mg) | 53.51 |
Soft Shell Taco Bar
SNC taco meat, flour shells, all the cold toppers...make a taco salad too! | Nutrition Info |
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| Number of Servings: 1 (100.87 g per serving) | | Ingredients: Tortilla, flour, rtb, 6"; Cheese, cheddar, shredded; Mexican Spiced Beef; eat no allergens |
Southwest Red Beans
Vegan...high nutrient value, perfect for a low fat taco or taco salad | Nutrition Info |
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| Number of Servings: 1 (164.47 g per serving) | | Ingredients: Beans, red, cnd; Corn, yellow, sweet, kernels, ckd f/fzn, drnd; Tomatoes, red, fresh, year round avg, chpd/sliced; Enchilada Sauce; Juice, lime, fresh | | Notes: Per 3/4 cup: vegan; no allergens | | Gram Weight (g) | 164.47 | | Calories (kcal) | 96.54 | | Calories from Fat | 6.77 | | Fat (g) | 0.75 | | Protein (g) | 4.44 | | Carbohydrates (g) | 19.30 | | Dietary Fiber (g) | 5.55 | | Total Sugars (g) | 3.35 | | Sodium (mg) | 150.64 |
French White Bean Soup
bacon, ham and Great Northern beans | Nutrition Info |
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| Number of Servings: 1 (167.14 g per serving) | | Ingredients: Water, tap, municipal; Base, ham, FS; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Garlic, crushed, wet; Ever-Rich Liquid Butter; Beans, great northern, mature, cnd; Beans, great northern, mature, cnd; Bacon, cured, pan fried; Roux; Salt, table; Spice, pepper, black, ground; contains pork, wheat, |
Wild Rice Salad
bell peppers, sunflower seeds, cheddar cheese, cranberries and wild rice in a balsamic vinaigrette | Nutrition Info |
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| Number of Servings: 16 (114.79 g per serving) | | Ingredients: Rice, wild, ckd; Cheese, cheddar, shredded; Peppers, bell, yellow, sweet, fresh, lrg, 3 3/4" long; Peppers, bell, red, sweet, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Onion, red, fresh, chpd; Seeds, sunflower, kernels, dried; Cranberries, dried, swtnd; Balsamic Vinaigrette; vegetarian; contains |
Chicken Dipper Sandwich
A chicken patty dipped in your choice of sauces: spicy...'Bama White BBQ or Buffalo Ranch... or sweet...Sweet Baby Ray's BBQ or Honey Mustard! | Nutrition Info |
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| Number of Servings: 1 (180.35 g per serving) | | Ingredients: Brakebush 3 oz Chicken Cutlet; Cafe Hamburger Bun; BBQ Sauce Sweet Baby Ray's | | Notes: Per each: wheat, milk, soy, egg | | Gram Weight (g) | 180.35 | | Calories (kcal) | 403.63 | | Calories from Fat | 157.50 | | Fat (g) | 17.50 | | Protein (g) | 18.00 | | Carbohydrates (g) | 43.03 | | Dietary Fiber (g) | 1.00 | | Total Sugars (g) | 14.26 | | Sodium (mg) | 082.20 |
Veggie Chik'n
Morning Star Veggie Chik'n
Golden Rice Bake
Creamy baked rice dish, carrots, 3 kinds of cheeses | Nutrition Info |
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| Ingredients: Carrots, ckd f/fzn, drnd, slices; Soup, cream of chicken, cond, cnd; Milk, 2%, w/add vit A & D; Ever-Rich Liquid Butter; Salt, table; Spice, pepper, black, ground; Herb, chives, fresh; Rice, white, long grain, ckd; Cheese Product, American, cold pack; Cheese, cheddar & monterey jack, shredded | | Notes: contains wheat, soy, milk, chicken stock | | Gram Weight (g) | 96.90 | | Calories (kcal) | 144.49 | | Calories from Fat | 71.04 | | Fat (g) | 8.03 | | Protein (g) | 4.44 | | Carbohydrates (g) | 13.70 | | Dietary Fiber (g) | 0.96 | | Total Sugars (g) | 1.41 | | Sodium (mg) | 569.59 |
Steamed Vegetable Blend
| Nutrition Info |
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| Ingredients: Broccoli, chpd, ckd f/fzn, drained; Carrots, ckd f/fzn, drained, slices; Snap Beans, green, unsalted, cnd, drained; Cauliflower, ckd f/fzn, drained, 1" pces | | Calories (kcal) | 28.11 | | Calories from Fat | 2.62 | | Protein (g) | 1.85 | | Carbohydrates (g) | 5.74 | | Dietary Fiber (g) | 2.99 | | Total Sugars (g) | 1.94 | | Fat (g) | 0.29 | | Sodium (mg) | 23.40 |
Orange Chicken and Veggies
 Dark meat chicken, sweet orange sauce and Asian veggies all fired up iin the woks | Nutrition Info |
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| Ingredients: Steamed Vegetable Blend; Vegetables, Chinese style, cnd; Orange Sauce for Tyson 17962 Chicken Leg Meat; Chicken, broiler/fryer, thigh, w/o skin, raw | | Notes: Per cup: wheat, soy | | Gram Weight (g) | 209.69 | | Calories (kcal) | 157.27 | | Calories from Fat | 23.55 | | Fat (g) | 2.62 | | Protein (g) | 12.90 | | Carbohydrates (g) | 21.42 | | Dietary Fiber (g) | 1.93 | | Total Sugars (g) | 15.80 | | Sodium (mg) | 254.09 |
Stir Fried Vegetables
 A variety of fresh veggies hand chopped and lightly stir fried in the woks. Sauce varieties now on the side! | Nutrition Info |
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| Number of Servings: 2.94 (85.05 g per serving) | | Ingredients: Cabbage, napa/nappa, ckd; Mushrooms, whole, cnd; Onion, green, tops & bulb, fresh, chpd; Broccoli Slaw; Pea Pods, Chinese snow, fresh, whole; Carrots; Peppers, bell, green, sweet, fresh, chpd; Oil, olive, extra virgin | | Notes: Per 1/2 cup: vegan; no allergens | | Gram Weight (g) | 85.05 | | Calories (kcal) | 31.07 | | Calories from Fat | 8.99 | | Fat (g) | 1.00 | | Protein (g) | 1.26 | | Carbohydrates (g) | 4.85 | | Dietary Fiber (g) | 1.65 | | Total Sugars (g) | 2.03 | | Sodium (mg) | 58.30 |
Chocolate Mousse Maltball Torte
Cinnamon Chip Pancakes
Buttermilk pancakes with sweet cinnamon bits...low-fat.
Sausage Link
 Contains Pork. | Nutrition Info |
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| Number of Servings: 1 (17.67 g per serving) | | Ingredients: Pork Sausage Link; ntains pork; no allerg |
Hot Cereal
A selection of hot cereals served for brunch and breakfast, like grits, oatmeal and cream of wheat
Deluxe Burger Bar
Charbroiled burgers served with bacon, sauteed onions and mushrooms | Nutrition Info |
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| Ingredients: Hamburger Patty | | Notes: no allergens | | Calories (kcal) | 320.00 | | Calories from Fat | 234.00 | | Protein (g) | 20.00 | | Carbohydrates (g) | 0 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0 | | Fat (g) | 26.00 | | Sodium (mg) | 60.00 |
Sausage and Mushroom Pasta Sauce
Pizza sausage and sauteed mushrooms in a red sauce | Nutrition Info |
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| Number of Servings: 1 (79.71 g per serving) | | Ingredients: Tomato Paste, 6oz can; Mushrooms, white, fresh; Italian Sausage; Oil, olive blend; Garlic, minced, wet; SNC Beef Base; Sugar, white, granulated; Spice, chili pepper, cayenne, dried, ground; Herb, oregano, ground; Spice, paprika; Cheese, parmesan, grated; Herb, basil, dried, ground; Salt, table | | Notes: contains beef base, wheat, soy milk, and pork | | Calories (kcal) | 122.19 | | Calories from Fat | 58.76 | | Protein (g) | 5.28 | | Carbohydrates (g) | 11.44 | | Dietary Fiber (g) | 1.64 | | Total Sugars (g) | 8.34 | | Fat (g) | 6.53 | | Sodium (mg) | 609.03 |
BBQ Pork Ribs
 Smoky & saucy... | Nutrition Info |
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| Number of Servings: 1 (141.75 g per serving) | | Ingredients: Pork, ribs, backribs, rstd; BBQ Sauce Sweet Baby Ray's | | Notes: Per 3 ribs: contains wheat and soy in Bourbon BBQ | | Gram Weight (g) | 141.75 | | Calories (kcal) | 350.51 | | Calories from Fat | 164.65 | | Fat (g) | 18.29 | | Protein (g) | 19.57 | | Carbohydrates (g) | 26.05 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 24.52 | | Sodium (mg) | 524.34 |
Hearty Baked Beans
 with bacon... | Nutrition Info |
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| Number of Servings: 1 (123.51 g per serving) | | Ingredients: Baked Beans, bbq, cnd; Bacon, cured, pan fried; Onion, yellow, fresh, chpd; Sugar, brown, packed; Vinegar, cider; Mustard, yellow, prep; BBQ Sauce Sweet Baby Ray's; Kitchen Bouquet; contains pork; wheat, |
Posole
Chicken stock, Pork, hominy and rice compliment this traditional Mexican tomato soup. Garnish with guacamole | Nutrition Info |
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| Number of Servings: 1 (220.51 g per serving) | | Ingredients: Oil, vegetable, low saturated fat, USDA; Pork, loin, raw, svg; Onion, yellow, fresh, chpd; Garlic, minced, wet; Hominy, white, cnd; Water, tap, municipal; Chile Peppers, green, cnd; Enchilada Sauce; Sauce, taco; Tomatoes, dices, w/liquid, cnd; Salt, table; Spice, cumin, seeds, ground; Spice, pepper, black; Herb, oregano, ground; SNC Chicken Base; Rice, white, long grain, ckd | | Notes: Per cup: pork, soy | | Calories (kcal) | 161.44 | | Calories from Fat | 46.07 | | Protein (g) | 10.81 | | Carbohydrates (g) | 17.32 | | Dietary Fiber (g) | 2.04 | | Total Sugars (g) | 2.33 | | Fat (g) | 5.14 | | Sodium (mg) | 183.14 |
Broccoli Cheese Soup
 SNC made | Nutrition Info |
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| Ingredients: Ever-Rich Liquid Butter; Onion, yellow, fresh, chpd; Flour, white, unbleached, enriched; Cornstarch; Spice, paprika; Salt, table; Spice, pepper, white; Milk, 2%, w/add vit A & D; Cream, half & half; Water, tap, municipal; Cheese Product, American, cold pack; Broccoli, chpd, ckd f/fzn, drnd; Base, vegetable, w/o msg, low sod, vegetarian, FS | | Notes: Per 3/4 cup: vegetarian: contains wheat, milk, soy | | Gram Weight (g) | 171.33 | | Calories (kcal) | 181.73 | | Calories from Fat | 117.98 | | Fat (g) | 13.40 | | Protein (g) | 6.78 | | Carbohydrates (g) | 10.03 | | Dietary Fiber (g) | 1.01 | | Total Sugars (g) | 2.03 | | Sodium (mg) | 904.44 |
Black Eyed Pea and Rice Salad
Mexican rice, black eyed peas, cucumbers, jalapenos and lime juice | Nutrition Info |
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| Ingredients: Peas, black eyed, immature, ckd f/fzn, drnd; Mexican Rice; Onion, red, fresh, chpd; Garlic, crushed, wet; Onion, red, fresh, chpd; Cucumber, w/skin, fresh, slices; Chili Peppers, jalapeno, cnd, w/liquid, chpd; Vinegar, apple cider, 50 grain, FS; Sugar, white, granulated; Salt; Spice, cumin, seeds, ground; Spice, pepper, black, ground; Juice, lime, fresh | | Notes: vegetarian: rice Uncle Ben's ;Mexican; wheat, soy, milk | | Gram Weight (g) | 152.42 | | Calories (kcal) | 90.36 | | Calories from Fat | 4.87 | | Fat (g) | 0.54 | | Protein (g) | 4.62 | | Carbohydrates (g) | 17.33 | | Dietary Fiber (g) | 3.73 | | Total Sugars (g) | 5.04 | | Sodium (mg) | 330.49 |
Strawberry Almond Salad
Vegan with poppyseed vinaigrette | Nutrition Info |
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| Number of Servings: 1 (87.09 g per serving) | | Ingredients: Lettuce, romaine, fresh, shred; Dressing for Strawberry Almond Salad; Strawberries, fresh, halves; Nuts, almonds, whole, dry rstd, unsalted; an: wheat, soy and tre |
Caribbean Chicken Breast with Mango Relish
Calypso flavors, jerk spices and fresh mango relish | Nutrition Info |
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| Ingredients: Chicken, broiler/fryer, breast, w/o skin, raw; Calypso Flour; Mango Relish | | Notes: contains wheat | | Gram Weight (g) | 200.40 | | Calories (kcal) | 261.97 | | Calories from Fat | 48.08 | | Fat (g) | 5.34 | | Protein (g) | 27.13 | | Carbohydrates (g) | 25.42 | | Dietary Fiber (g) | 1.79 | | Total Sugars (g) | 6.37 | | Sodium (mg) | 651.31 |
Red Rice
 Vegan infused rice with cayenne, curry, onions and peppers... | Nutrition Info |
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| Number of Servings: 2 (104.89 g per serving) | | Ingredients: Water, tap, municipal; Rice, white, long grain, ckd; Onion, yellow, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Base, vegetable, w/o msg, low sod, vegetarian, FS; Spice, chili pepper, cayenne, dried, ground; Tomato Paste, cnd; Salt, table; Spice, pepper, white; Seasoning, salt, w/black pepper; Spice Blend, curry, pwd; contains soy; vegan |
Jerk Seitan Patty with Mango Relish
Jerk spice rubbed vital wheat gluten and fresh mango salsa. Vegan | Nutrition Info |
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| Ingredients: Calypso Flour; Mango Relish; Vegetarian Meat, seitan, w/teriyaki sauce | | Notes: contains wheat | | Gram Weight (g) | 172.05 | | Calories (kcal) | 252.70 | | Calories from Fat | 35.15 | | Fat (g) | 3.91 | | Protein (g) | 22.56 | | Carbohydrates (g) | 32.92 | | Dietary Fiber (g) | 1.79 | | Total Sugars (g) | 6.37 | | Sodium (mg) | 759.77 |
Hand Tossed Pizza
SNC made! A medium thick crust. Vegetarian and meat options. GF options available | Nutrition Info |
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| Number of Servings: 14 (79.11 g per serving) | | Ingredients: Hand Tossed Pizza Dough; Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce | | Notes: Per 1/14 slice: milk and wheat; meated pizzas contain pork | | Gram Weight (g) | 79.11 | | Calories (kcal) | 180.50 | | Calories from Fat | 38.18 | | Fat (g) | 4.24 | | Protein (g) | 9.21 | | Carbohydrates (g) | 27.40 | | Dietary Fiber (g) | 1.10 | | Total Sugars (g) | 2.08 | | Sodium (mg) | 397.27 |
Artichoke Spinach Sauce
A rich cream pasta sauce with pesto, artichoke and spinach | Nutrition Info |
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| Number of Servings: 0.5 (92.17 g per serving) | | Ingredients: Artichokes, hearts, cnd, pieces; Spinach, fresh, leaf; Cheese, parmesan, shredded; Cream, half & half; Pesto Sauce; SAUCE, PEPPER, TABASCO, READY-TO-SERVE; Garlic, crushed, wet; Milk, 2%, w/add vit A & D; Roux | | Notes: Per 1/4 cup: vegetarian; Wheat, Milk, Nuts | | Calories (kcal) | 114.83 | | Calories from Fat | 67.44 | | Protein (g) | 7.59 | | Carbohydrates (g) | 4.20 | | Dietary Fiber (g) | 0.29 | | Total Sugars (g) | 1.31 | | Fat (g) | 7.49 | | Sodium (mg) | 320.41 |
Pork with Sweet Red Chili Sauce
Lean pork and stir fried veggies in a sweet Thai sauce | Nutrition Info |
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| Number of Servings: 1 (170.1 g per serving) | | Ingredients: Sauce, sweet & sour, prep f/recipe; Pork, tenderloin, lean, raw; Steamed Vegetable Blend; Vegetables, Chinese style, cnd | | Notes: no allergens contains pork | | Gram Weight (g) | 170.10 | | Calories (kcal) | 125.78 | | Calories from Fat | 19.84 | | Fat (g) | 2.20 | | Protein (g) | 19.16 | | Carbohydrates (g) | 6.88 | | Dietary Fiber (g) | 1.32 | | Total Sugars (g) | 3.57 | | Sodium (mg) | 164.31 |
Imperial Pasta Salad
Bacon, grapes, broccoli and cauliflower in a sweet and creamy pasta salad | Nutrition Info |
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| Number of Servings: 1 (113.4 g per serving) | | Ingredients: Bacon; Grapes, red European type varieties, fresh; Dressing, mayonnaise, light; Vinegar, distilled; Sugar, white, granulated; Broccoli, florets, fresh; Cauliflower, florets, fresh; Pasta | | Notes: Per 3/4 cup: wheat, egg, pork | | Gram Weight (g) | 113.40 | | Calories (kcal) | 234.44 | | Calories from Fat | 125.78 | | Fat (g) | 13.98 | | Protein (g) | 4.11 | | Carbohydrates (g) | 23.47 | | Dietary Fiber (g) | 1.21 | | Total Sugars (g) | 12.16 | | Sodium (mg) | 395.70 |
Spinach Salad with Orange Poppyseed Dressing
Baby spinach with an orange poppyseed vinaigette. Vegan | Nutrition Info |
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| Number of Servings: 1 (121.29 g per serving) | | Ingredients: Salad, baby spinach, blend, fresh; Orange Poppyseed Dressing | | Notes: Per cup: Vegan: wheat and soy | | Calories (kcal) | 97.77 | | Calories from Fat | 46.22 | | Protein (g) | 2.25 | | Carbohydrates (g) | 10.76 | | Dietary Fiber (g) | 2.17 | | Total Sugars (g) | 6.89 | | Fat (g) | 5.22 | | Sodium (mg) | 66.66 |
SNC Potato Bowl
Popcorn chicken, whipped potatoes, chicken gravy, corn and shredded cheddar cheese. An SNC favorite. GF chicken available. Veggie version too! | Nutrition Info |
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| Number of Servings: 1 (311.41 g per serving) | | Ingredients: Whipped Potatoes; Corn; Cheese, cheddar, shredded; Chicken Gravy; Popcorn Chicken Brakebush | | Notes: Per bowl: wheat, milk, soy, egg | | Calories (kcal) | 386.56 | | Calories from Fat | 148.90 | | Protein (g) | 17.61 | | Carbohydrates (g) | 44.04 | | Dietary Fiber (g) | 3.03 | | Total Sugars (g) | 3.56 | | Fat (g) | 16.54 | | Sodium (mg) | 081.90 |
Cheese Tortellini Asiago Casserole
 Basil pesto, marinara, and cream sauces with Parmesan cheese tortellini | Nutrition Info |
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| Number of Servings: 1.07 (170 g per serving) | | Ingredients: Tri Colored Tortillini; Marinara Sauce SNC; Cream, half & half; Water, tap, municipal; Cheese, asiago, fresh, shredded; Arrezieo Pesto Sauce | | Notes: Per cup: vegetarian: wheat, milk,soy, egg | | Gram Weight (g) | 170.00 | | Calories (kcal) | 300.83 | | Calories from Fat | 100.50 | | Fat (g) | 11.17 | | Protein (g) | 11.08 | | Carbohydrates (g) | 33.89 | | Dietary Fiber (g) | 1.97 | | Total Sugars (g) | 6.66 | | Sodium (mg) | 644.56 |
Kolokithopita
Greek zucchini fritters grilled in olive oil with fresh herbs, green onion and feta | Nutrition Info |
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| Number of Servings: 1 (96.06 g per serving) | | Ingredients: Squash, zucchini, baby, med, fresh; Herb, parsley, sprigs, fresh; Herb, dill weed, dried; Onion, green, tops & bulb, fresh, chpd; Cheese, feta, crumbled; Garlic, minced, wet; Flour, white, unbleached, enriched; Eggs, whole, raw, extra lrg; Oil, olive blend | | Notes: Per 3oz piece: vegetarian; egg, wheat, milk | | Gram Weight (g) | 96.06 | | Calories (kcal) | 159.02 | | Calories from Fat | 65.52 | | Fat (g) | 7.28 | | Protein (g) | 7.06 | | Carbohydrates (g) | 18.04 | | Dietary Fiber (g) | 1.09 | | Total Sugars (g) | 0.56 | | Sodium (mg) | 131.12 |
Lemon Cream Cheese Pound Cake
Served with whipped cream and strawberry sauce
Sliced Ham
 Contains Pork | Nutrition Info |
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| Number of Servings: 1 (56.7 g per serving) | | Ingredients: Ham 95% Fat Free Hormel | | Notes: Per 2 oz slice: contains pork | | Calories (kcal) | 70.87 | | Calories from Fat | 22.78 | | Protein (g) | 9.11 | | Carbohydrates (g) | 3.04 | | Dietary Fiber (g) | | | Total Sugars (g) | 3.04 | | Fat (g) | 2.53 | | Sodium (mg) | 708.74 |
Tater Tots
 | Nutrition Info |
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| Number of Servings: 1 (93.55 g per serving) | | Ingredients: Hash Browns, Tater Gems, fzn, FS; Oil, soybean, salad or cooking | | Notes: About 9 tots: deep fried, soy | | Gram Weight (g) | 93.55 | | Calories (kcal) | 245.28 | | Calories from Fat | 165.23 | | Fat (g) | 18.51 | | Protein (g) | 2.00 | | Carbohydrates (g) | 19.01 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 0 | | Sodium (mg) | 340.19 |
Beef Stroganoff
 Lean beef, mushrooms and onions with beef stock, burgundy wine and sour cream | Nutrition Info |
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| Number of Servings: 1 (197.22 g per serving) | | Ingredients: Beef, tenderloin, extra lean, raw; Onion, yellow, fresh, chpd; Garlic, crushed, wet; Spice, pepper, black, ground; Sauce, worcestershire, FS; Water, tap, municipal; Beef Gravy Mix; Mushrooms, cnd, drnd, pces/slices; Sour Cream, light; Tomato Paste, cnd; Wine, red, burgundy, 5 fl oz svg | | Notes: Per cup: wheat, soy, milk | | Gram Weight (g) | 197.22 | | Calories (kcal) | 160.44 | | Calories from Fat | 47.23 | | Fat (g) | 5.25 | | Protein (g) | 17.04 | | Carbohydrates (g) | 10.99 | | Dietary Fiber (g) | 1.18 | | Total Sugars (g) | 3.40 | | Sodium (mg) | 601.91 |
Buttered Fettucine
Vegan. | Nutrition Info |
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| Number of Servings: 1 (74.67 g per serving) | | Ingredients: Ever-Rich Liquid Butter; Pasta, spaghetti, enrich, ckd | | Notes: Per 1/2 cup: vegan; wheat | | Gram Weight (g) | 74.67 | | Calories (kcal) | 150.60 | | Calories from Fat | 45.86 | | Fat (g) | 5.32 | | Protein (g) | 4.06 | | Carbohydrates (g) | 21.60 | | Dietary Fiber (g) | 1.26 | | Total Sugars (g) | 0.39 | | Sodium (mg) | 480.70 |
Sauteed Portabella, Onions & Zucchini in Wine Sauce
Monte Carlo Blend Vegetables
Vegan. | Nutrition Info |
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| Ingredients: Broccoli, chpd, ckd f/fzn, drained; Carrots, ckd f/fzn, drained, slices; Snap Beans, green, unsalted, cnd, drained; Cauliflower, ckd f/fzn, drained, 1" pces | | Calories (kcal) | 28.11 | | Calories from Fat | 2.62 | | Protein (g) | 1.85 | | Carbohydrates (g) | 5.74 | | Dietary Fiber (g) | 2.99 | | Total Sugars (g) | 1.94 | | Fat (g) | 0.29 | | Sodium (mg) | 23.40 |
Alfredo Sauce
 SNC made...cream, white wine and Parmesan cheese | Nutrition Info |
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| Number of Servings: 1 (74.75 g per serving) | | Ingredients: Cream, half & half; Milk, 2%, w/add vit A & D; Base, vegetable, w/o msg, low sod, vegetarian, FS; Spice, pepper, white; Salt, table; Roux; Wine, all table types; Cheese, parmesan, grated | | Notes: Per 1/4 cup: vegetarian: contains wheat, soy, milk | | Gram Weight (g) | 74.75 | | Calories (kcal) | 119.47 | | Calories from Fat | 74.48 | | Fat (g) | 8.32 | | Protein (g) | 5.65 | | Carbohydrates (g) | 5.07 | | Dietary Fiber (g) | 0.05 | | Total Sugars (g) | 1.85 | | Sodium (mg) | 277.69 |
Turkey Shawarma Bar
Chef carved turkey on a pita with all the gyro toppings. GF version without pita, healthy version considerate of sauces and cheeses | Nutrition Info |
|---|
| Ingredients: Bread, pita, white, enrich, lrg, 6 1/2"; Carved Turkey Breast; Lettuce, iceberg, shredded; Tomatoes, red, fresh, year round avg, chpd/sliced; Onion, red, fresh, lrg slice, 1/4"; Cucumber, w/skin, fresh, slices; Cheese, feta, crumbled; Sauce, tzatziki | | Notes: Per sandwich: contains wheat (pita only) and dairy (sauce and cheese only) turkey no allergens. | | Calories (kcal) | 301.90 | | Calories from Fat | 45.25 | | Protein (g) | 18.38 | | Carbohydrates (g) | 46.75 | | Dietary Fiber (g) | 4.34 | | Total Sugars (g) | 9.30 | | Fat (g) | 5.03 | | Sodium (mg) | 810.18 |
Falaffel
 | Nutrition Info |
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| Number of Servings: 1 (78.33 g per serving) | | Ingredients: Peas, chickpea, mature, ckd; Eggs, whole, raw, extra lrg; Garlic, crushed, wet; Celery, fresh, diced; Onion, yellow, fresh, chpd; Spice, cumin, seeds, ground; Oil, sesame, salad or cooking; Spice, turmeric, ground; Flour, white, unbleached, enriched; Spice, chili pepper, cayenne, dried, ground; Salt, table; Spice, pepper, black, ground; Oil, soybean, salad or cooking | | Notes: Per 3 each: vegetarian: eggs, wheat | | Gram Weight (g) | 78.33 | | Calories (kcal) | 174.42 | | Calories from Fat | 83.40 | | Fat (g) | 9.40 | | Protein (g) | 5.70 | | Carbohydrates (g) | 16.89 | | Dietary Fiber (g) | 3.83 | | Total Sugars (g) | 2.57 | | Sodium (mg) | 298.57 |
Vegetable Barley Soup
vegan...a light tomato broth with lentils, barley and veggies | Nutrition Info |
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| Ingredients: Base, vegetable, w/o msg, low sod, vegetarian, FS; Water, tap, municipal; Juice, tomato, w/salt, cnd; Spice, pepper, black, ground; Salt; Celery, fresh, diced; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Beans, green, whole, fzn, FS; Corn, yellow, sweet, kernels, ckd f/fzn, drnd; Barley, pearled, dry; Beans, lentils, mature | | Notes: Per 3/4 cup: vegan contains gluten (barley) | | Calories (kcal) | 65.41 | | Calories from Fat | 4.12 | | Protein (g) | 2.61 | | Carbohydrates (g) | 13.48 | | Dietary Fiber (g) | 3.12 | | Total Sugars (g) | 2.80 | | Fat (g) | 0.46 | | Sodium (mg) | 434.48 |
Caesar Salad
 | Nutrition Info |
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| Number of Servings: 1 (88.9 g per serving) | | Ingredients: Lettuce, romaine, fresh, shred; Croutons, classic caesar, generous cut; Salad Dressing, caesar; Cheese, parmesan, grated | | Notes: contains wheat, eggs, dairy, soy, fish | | Calories (kcal) | 161.21 | | Calories from Fat | 131.20 | | Protein (g) | 5.00 | | Carbohydrates (g) | 3.00 | | Dietary Fiber (g) | 1.34 | | Total Sugars (g) | 1.35 | | Fat (g) | 14.58 | | Cholesterol (mg) | 16.57 | | Vitamin A - IU (IU) | 229.13 | | Vitamin B12 (mcg) | 0.23 | | Vitamin C (mg) | 2.42 | | Vitamin D - IU (IU) | 3.09 | | Vitamin K (mcg) | 81.55 | | Calcium (mg) | 139.71 | | Iron (mg) | 0.88 | | Sodium (mg) | 398.59 | | Potassium (mg) | 163.91 |
Greek Country Salad
 | Nutrition Info |
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| Number of Servings: 1 (114.2 g per serving) | | Ingredients: Tomatoes, red, fresh, year round avg, chpd/sliced; Onion, yellow, fresh, chpd; Cucumber, w/skin, fresh, slices; Peppers, bell, green, sweet, fresh, chpd; Olives, calamata, w/o pits; Cheese, feta, crumbled; Oil, olive, salad or cooking; Juice, lemon, fresh; Vinegar, white wine; Herb, oregano, ground; Salt, table; Spice, pepper, black | | Notes: Per cup: vegetarian; contains dairy | | Calories (kcal) | 145.89 | | Calories from Fat | 117.59 | | Protein (g) | 2.48 | | Carbohydrates (g) | 5.30 | | Dietary Fiber (g) | 1.13 | | Total Sugars (g) | 2.65 | | Fat (g) | 13.22 | | Sodium (mg) | 299.13 |
Grand Swirl Bars
 A Chocolate Peanut Butter Brownie!!! SNC made.
Taco Nacho Bar
Soft and crisp shells, tortillas, Mexican Spiced Beef,refried beans or Southwestern red beans and all the cold fixins. Gluten free flour tortillas available | Nutrition Info |
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| Number of Servings: 2 (84.25 g per serving) | | Ingredients: Beef, ground, hamburger, raw, 15% fat; Spice, chili pepper, pwd; Spice, paprika; Spice, cumin, seeds, ground; Spice, garlic, pwd; Sugar; Onion, yellow, fresh, chpd; Water, tap, municipal | | Notes: no allergens | | Gram Weight (g) | 84.25 | | Calories (kcal) | 119.85 | | Calories from Fat | 71.40 | | Fat (g) | 7.93 | | Protein (g) | 9.83 | | Carbohydrates (g) | 2.11 | | Dietary Fiber (g) | 0.73 | | Total Sugars (g) | 0.98 | | Sodium (mg) | 51.52 |
Beef Noodle Soup
| Nutrition Info |
|---|
| Ingredients: Water, tap, municipal; SNC Beef Base; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Tomatoes, dices, w/liquid, cnd; Peas, garden, fzn; Beef, top loin, strip steak, brld, 0" trim; Egg Noodles Frozen; Spice, pepper, black, ground; Celery, fresh, diced; Tomatoes, puree, cnd | | Notes: soy, wheat, egg | | Gram Weight (g) | 180.82 | | Calories (kcal) | 78.19 | | Calories from Fat | 17.71 | | Fat (g) | 1.97 | | Protein (g) | 6.34 | | Carbohydrates (g) | 8.44 | | Dietary Fiber (g) | 1.10 | | Total Sugars (g) | 1.49 | | Sodium (mg) | 578.48 |
Pasta Italiano Salad
Pasta spirals with a fat free Italian dressing and chopped veggies | Nutrition Info |
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| Ingredients: Pasta; Broccoli, florets, fresh; Cauliflower, florets, fresh; Onion, yellow, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Tomatoes, red, fresh, year round avg, chpd/sliced; Herb, parsley, dried; Golden Italian Dressing, Sysco; Cucumber, w/skin, fresh, slices | | Notes: Per 3/4 cup: vegan; contains wheat | | Gram Weight (g) | 107.50 | | Calories (kcal) | 91.87 | | Calories from Fat | 12.07 | | Fat (g) | 1.34 | | Protein (g) | 3.29 | | Carbohydrates (g) | 17.22 | | Dietary Fiber (g) | 1.69 | | Total Sugars (g) | 2.29 | | Sodium (mg) | 421.77 |
Smiley Fries
| Nutrition Info |
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| Number of Servings: 1 (93 g per serving) | | Ingredients: Potatoe Smiles McCain; Oil, vegetable, low saturated fat, USDA | | Notes: No allergens | | Gram Weight (g) | 93.00 | | Calories (kcal) | 230.72 | | Calories from Fat | 124.72 | | Fat (g) | 14.00 | | Protein (g) | 2.00 | | Carbohydrates (g) | 24.00 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 1.00 | | Sodium (mg) | 390.00 |
Chicken Bacon Cheddar Panini
Contains pork.
Grilled Vegetable and Hummus Panini
Sundried Tomato Pesto Alfredo
Basil pine nut pesto, tangy sundried tomatoes, creamy SNC alfredo | Nutrition Info |
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| Ingredients: Arrezieo Pesto Sauce; Tomatoes, sun dried; Alfredo Sauce Homemade | | Notes: contains wheat, milk, nuts; vegetarian | | Gram Weight (g) | 51.31 | | Calories (kcal) | 92.11 | | Calories from Fat | 53.82 | | Fat (g) | 6.01 | | Protein (g) | 4.14 | | Carbohydrates (g) | 5.67 | | Dietary Fiber (g) | 0.59 | | Total Sugars (g) | 2.83 | | Sodium (mg) | 273.75 |
Tortellini Soup
Beef stock with Italian vegetables, Italian spices, cheese tortellini and Italian sausage | Nutrition Info |
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| Ingredients: Pizza Sausage; Onion, yellow, fresh, chpd; Garlic, crushed, wet; Water, tap, municipal; SNC Beef Base; Tomatoes, red, fresh, year round avg, chpd/sliced; Carrots, fresh, chpd; Mushrooms, brown, fresh; Herb, basil, leaves, dried; Herb, oregano, leaves, dried; Tomato Sauce, cnd; Squash, zucchini, baby, med, fresh; Herb, parsley, dried; Peppers, bell, green, sweet, fresh, chpd; Cheese Tortellini Arrezio | | Notes: Per 3/4 cup: contains pork, soy, wheat, dairy | | Gram Weight (g) | 162.69 | | Calories (kcal) | 113.25 | | Calories from Fat | 62.67 | | Fat (g) | 6.96 | | Protein (g) | 4.66 | | Carbohydrates (g) | 8.45 | | Dietary Fiber (g) | 0.89 | | Total Sugars (g) | 2.08 | | Sodium (mg) | 572.23 |
Hawaiian Macaroni Salad
 A classic Hawaiian side...with pickle relish, red bell pepper and a sweet, creamy dressing | Nutrition Info |
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| Ingredients: Pasta, macaroni, enrich, ckd; Eggs, hard bld, lrg; Onion, yellow, fresh, chpd; Celery, fresh, diced; Peppers, bell, red, sweet, fresh, chpd; Relish, pickle, hamburger; Dressing, mayonnaise, light; Mustard, yellow, prep; Vinegar, distilled; Sugar, white, granulated; Spice, celery seeds; Salt, table | | Notes: Per 3/4 cup: vegetarian: wheat, egg | | Calories (kcal) | 230.78 | | Calories from Fat | 99.96 | | Protein (g) | 4.70 | | Carbohydrates (g) | 27.75 | | Dietary Fiber (g) | 1.26 | | Total Sugars (g) | 10.57 | | Fat (g) | 11.11 | | Sodium (mg) | 359.15 |
Tuna Salad on Flatbread
Made to order!
Turkey Gravy
 Low fat | Nutrition Info |
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| Number of Servings: 76 (56.98 g per serving) | | Ingredients: Turkey Base Sysco; Water, tap, municipal; Roux | | Notes: Per 1/4 cup: contains wheat, milk, soy | | Gram Weight (g) | 56.98 | | Calories (kcal) | 36.52 | | Calories from Fat | 27.06 | | Fat (g) | 3.06 | | Protein (g) | 0.55 | | Carbohydrates (g) | 1.90 | | Dietary Fiber (g) | 0.05 | | Total Sugars (g) | 0.19 | | Sodium (mg) | 192.28 |
Baked Ziti
 | Nutrition Info |
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| Ingredients: Pasta, spaghetti, enrich, ckd; Marinara Sauce SNC; Cottage Cheese, 2% fat; Cheese, provolone, mild, 1" cube; Cheese, Swiss, low fat, shred; Herb, parsley, dried; Cheese, mozzarella, 1" cube | | Notes: vegetarian: contains wheat, milk | | Gram Weight (g) | 170.31 | | Calories (kcal) | 227.07 | | Calories from Fat | 76.60 | | Fat (g) | 8.51 | | Protein (g) | 12.69 | | Carbohydrates (g) | 23.30 | | Dietary Fiber (g) | 1.43 | | Total Sugars (g) | 7.99 | | Sodium (mg) | 592.26 |
Ham and Cheddar Wrap
can be made vegetarian or gluten free | Nutrition Info |
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| Ingredients: Ham 95% Fat Free Hormel; Cheese, cheddar, sharp, thin slice; Greens, stem lettuce, fresh, leaf; Tomatoes, red, fresh, year round avg, chpd/sliced; Whole Wheat Tortilla 12" | | Notes: Per 1/2 wrap: contains pork, milk and wheat | | Gram Weight (g) | 146.28 | | Calories (kcal) | 261.19 | | Calories from Fat | 96.06 | | Fat (g) | 10.67 | | Protein (g) | 17.01 | | Carbohydrates (g) | 23.77 | | Dietary Fiber (g) | 2.74 | | Total Sugars (g) | 3.98 | | Sodium (mg) | 134.30 |
Apple Bars
mmmm...cinnamony apple goodness
Cinnamon Roll French Toast
 | Nutrition Info |
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| Number of Servings: 1 (128.59 g per serving) | | Ingredients: Sweet Roll, cinnamon, w/o frosting, fzn dough; Eggs, scrambled, fzn mixture; Milk, 2%, w/add vit A & D; Flavor, vanilla extract; Spice, cinnamon, ground; Sugar | | Calories (kcal) | 337.05 | | Calories from Fat | 82.91 | | Protein (g) | 11.01 | | Carbohydrates (g) | 52.35 | | Dietary Fiber (g) | 1.11 | | Total Sugars (g) | 24.22 | | Fat (g) | 9.21 | | Sodium (mg) | 567.96 |
Applesauce Bread
 SNC made!
General Tso's Chicken
Tempura chicken stir fried with broccoli, carrots and a ginger soy garlic sauce | Nutrition Info |
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| Number of Servings: 1 (176.63 g per serving) | | Ingredients: Broccoli, florets, fresh; Carrots, fresh, chpd; General Tso's Chicken Sauce; Fried Chicken, drumstick & thigh, dark, brd, fast food | | Notes: Soy, Wheat, Egg | | Calories (kcal) | 295.58 | | Calories from Fat | 94.07 | | Protein (g) | 16.12 | | Carbohydrates (g) | 35.18 | | Dietary Fiber (g) | 1.66 | | Total Sugars (g) | 17.88 | | Fat (g) | 10.45 | | Sodium (mg) | 594.82 |
General Tso's Seitan
Vital wheat gluten stir fried with broccoli, carrots and a ginger soy garlic sauce | Nutrition Info |
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| Ingredients: Cornstarch; Water, tap, municipal; Garlic, crushed, wet; Spice, ginger, ground; Sugar; Sauce, soy, naturally brewed; Vinegar, distilled; Wine, all table types; Base, vegetable, w/o msg, low sod, vegetarian, FS; Sauce, soy, naturally brewed; Spice, pepper, white; Eggs, whole, raw, extra lrg; Cornstarch; Onion, green, tops & bulb, fresh, chpd; Spice, chili pepper, red, crushed flakes; Vegetarian Meat, seitan, w/teriyaki sauce | | Notes: wheat, egg, soy; vegetarian | | Gram Weight (g) | 126.75 | | Calories (kcal) | 172.17 | | Calories from Fat | 13.57 | | Fat (g) | 1.51 | | Protein (g) | 13.24 | | Carbohydrates (g) | 26.19 | | Dietary Fiber (g) | 0.33 | | Total Sugars (g) | 9.92 | | Sodium (mg) | 994.35 |
Potato Ham Chowder
 | Nutrition Info |
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| Number of Servings: 1 (204.3 g per serving) | | Ingredients: Water, tap, municipal; Salt, table; Spice, pepper, white; Non Dairy Creamer; Onion, yellow, fresh, chpd; Roux; Ever-Rich Liquid Butter; Potatoes, peeled, ckd, diced; Herb, chives, fresh; Base, ham, FS; Ham 95% Fat Free Hormel | | Notes: Per 3/4 cup: contains pork | | Calories (kcal) | 250.36 | | Calories from Fat | 147.75 | | Protein (g) | 4.33 | | Carbohydrates (g) | 22.98 | | Dietary Fiber (g) | 1.20 | | Total Sugars (g) | 2.65 | | Fat (g) | 16.72 | | Sodium (mg) | 108.15 |
Mediterranean Orzo Salad
Tiny pasta with pesto, lemon, mint, toasted almonds and spicy giardenera | Nutrition Info |
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| Number of Servings: 4 (113.47 g per serving) | | Ingredients: Water, tap, municipal; Pasta, orzo, enrich, dry; Giardiniera; Arrezieo Pesto Sauce; Nuts, almonds, whole, dry rstd, unsalted; Juice, lemon, fresh; Oil, olive blend; Herb, spearmint, fresh; Base, vegetable, w/o msg, low sod, vegetarian, FS; Lemon Zest; Salt; Garlic, minced, wet; Spice, pepper, black, ground | | Notes: Per 1/2 cup: vegetarian: contains tree nuts, wheat, milk | | Gram Weight (g) | 113.47 | | Calories (kcal) | 209.18 | | Calories from Fat | 88.02 | | Fat (g) | 9.78 | | Protein (g) | 5.58 | | Carbohydrates (g) | 25.32 | | Dietary Fiber (g) | 2.05 | | Total Sugars (g) | 1.98 | | Sodium (mg) | 234.10 |
California Turkey Wraps
Veggie tortilla with deli turkey, guacamole, sunflower seeds, carrot, cheddar, leaf lettuce and tomatoes. Can be made vegetarian or gluten free | Nutrition Info |
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| Ingredients: Garden Wrap Phil's; Turkey Breast Deli; Greens, stem lettuce, fresh, leaf; Guacamole, especial, fzn, FS; Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, cheddar, shredded; Carrots, fresh, chpd; Seeds, sunflower, kernels, dried | | Notes: wheat, milk | | Gram Weight (g) | 182.03 | | Calories (kcal) | 322.71 | | Calories from Fat | 158.38 | | Fat (g) | 17.60 | | Protein (g) | 17.92 | | Carbohydrates (g) | 28.04 | | Dietary Fiber (g) | 4.13 | | Total Sugars (g) | 2.35 | | Sodium (mg) | 897.66 |
HoHo Cake Bars
 Chocolate cake with marshmallow cream filling
Chicken Strips
Gluten free and vegetarian chicken strips available too! | Nutrition Info |
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| Number of Servings: 1 (103 g per serving) | | Ingredients: Breaded Chicken Breast Strips; Oil, vegetable, low saturated fat, USDA | | Notes: Per 3 each: contains wheat | | Gram Weight (g) | 103.00 | | Calories (kcal) | 279.56 | | Calories from Fat | 187.56 | | Fat (g) | 21.00 | | Protein (g) | 13.00 | | Carbohydrates (g) | 10.00 | | Dietary Fiber (g) | 1.00 | | Total Sugars (g) | 1.00 | | Sodium (mg) | 660.00 |
Broccoli Rice Casserole
A vegetarian version of the SNC favorite... | Nutrition Info |
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| Number of Servings: 1 (106.23 g per serving) | | Ingredients: Water, tap, municipal; Non Dairy Creamer; Ever-Rich Liquid Butter; Onion, yellow, fresh, chpd; Cheese Product, American, cold pack; Broccoli, chpd, ckd f/fzn, drnd; Rice, white, long grain, ckd; Cheese, cheddar, shredded; cream of mushroom soup, Katy's Kitchen | | Notes: vegetarian; contains wheat, soy, milk | | Gram Weight (g) | 106.23 | | Calories (kcal) | 207.15 | | Calories from Fat | 125.76 | | Fat (g) | 14.24 | | Protein (g) | 6.90 | | Carbohydrates (g) | 13.26 | | Dietary Fiber (g) | 0.54 | | Total Sugars (g) | 0.56 | | Sodium (mg) | 816.87 |
Caribbean Blend Vegetables
| Nutrition Info |
|---|
| Ingredients: Broccoli, chpd, ckd f/fzn, drnd; Carrots, ckd f/fzn, drnd, slices; Snap Beans, green, unsalted, cnd, drnd; Cauliflower, ckd f/fzn, drnd, 1" pces | | Notes: vegan; no allergens | | Gram Weight (g) | 109.40 | | Calories (kcal) | 28.11 | | Calories from Fat | 2.62 | | Fat (g) | 0.29 | | Protein (g) | 1.85 | | Carbohydrates (g) | 5.74 | | Dietary Fiber (g) | 2.99 | | Total Sugars (g) | 1.94 | | Sodium (mg) | 23.40 |
Smokin' Joe's
A smoky version of a sloppy joe with a touch of hot sauce
Breakfast Sourdough Melt
| Nutrition Info |
|---|
| Number of Servings: 2 (72.57 g per serving) | | Ingredients: Bread, sourdough, med slice; Egg Square; Cheese Product, American, yellow; Bacon, cured, pan fried | | Notes: Per 1/2: Pork, Egg, Wheat, Milk, Soy | | Gram Weight (g) | 72.57 | | Calories (kcal) | 211.17 | | Calories from Fat | 79.62 | | Fat (g) | 8.85 | | Protein (g) | 11.33 | | Carbohydrates (g) | 20.32 | | Dietary Fiber (g) | 0.82 | | Total Sugars (g) | 1.41 | | Sodium (mg) | 628.55 |
Cottage Fries
 | Nutrition Info |
|---|
| Number of Servings: 1 (94.01 g per serving) | | Ingredients: Cottage Fries; Salt, table; Oil, vegetable, low saturated fat, USDA | | Calories (kcal) | 195.25 | | Calories from Fat | 120.21 | | Protein (g) | 2.00 | | Carbohydrates (g) | 19.01 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0 | | Fat (g) | 13.51 | | Sodium (mg) | 200.82 |
Assorted Pizza
Thick or thin crust, Chef Dan's Pizza Sauce, meat or veggie options | Nutrition Info |
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| Number of Servings: 16 (58.23 g per serving) | | Ingredients: Flour, bread, white, enrich; Flour, semolina, enrich; Water, tap, municipal; Yeast, baker's, dry active; Salt; Margarine & Butter, blend, w/soybean oil; Oil, olive, salad or cooking; Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce | | Notes: milk, wheat, soy lec | | Calories (kcal) | 133.37 | | Calories from Fat | 40.93 | | Protein (g) | 7.04 | | Carbohydrates (g) | 17.08 | | Dietary Fiber (g) | 0.79 | | Total Sugars (g) | 0.89 | | Fat (g) | 4.56 | | Sodium (mg) | 226.92 |
Southern Fried Chicken
 | Nutrition Info |
|---|
| Ingredients: Chicken, broiler/fryer, light meat, w/skin, raw; Southern Fried Chicken Breading; Oil, vegetable, low saturated fat, USDA | | Notes: wheat | | Gram Weight (g) | 89.18 | | Calories (kcal) | 220.03 | | Calories from Fat | 84.24 | | Fat (g) | 9.41 | | Protein (g) | 15.27 | | Carbohydrates (g) | 19.62 | | Dietary Fiber (g) | 0.70 | | Total Sugars (g) | 0.03 | | Sodium (mg) | 928.81 |
Cornbread Dressing
Chicken infused bread cubes, pork sausage, celery and onions... | Nutrition Info |
|---|
| Ingredients: Sausage, pork, bulk, ckd f/fzn, USDA; Ever-Rich Liquid Butter; Onion, yellow, fresh, chpd; Celery, fresh, diced; Bread, white, soft, cubes; Eggs, whole, raw, extra lrg; Herb, sage, fresh, INTL; Herb, thyme, ground; Seasoning, Cajun; Salt, table; Spice, pepper, black, ground; Water, tap, municipal; SNC Chicken Base | | Notes: pork, chicken stock, wheat, soy, egg | | Gram Weight (g) | 156.49 | | Calories (kcal) | 215.25 | | Calories from Fat | 131.69 | | Fat (g) | 14.98 | | Protein (g) | 9.01 | | Carbohydrates (g) | 11.01 | | Dietary Fiber (g) | 1.06 | | Total Sugars (g) | 1.87 | | Sodium (mg) | 180.41 |
Chicken Gravy
 | Nutrition Info |
|---|
| Number of Servings: 57.09 (74.36 g per serving) | | Ingredients: Chicken Flavored Gravy Mix; Water, tap, municipal | | Notes: Per 1/4 cup: contains soy, MFS | | Gram Weight (g) | 74.36 | | Calories (kcal) | 34.05 | | Calories from Fat | 10.21 | | Fat (g) | 1.13 | | Protein (g) | 1.13 | | Carbohydrates (g) | 4.54 | | Dietary Fiber (g) | 0 | | Total Sugars (g) | 0 | | Sodium (mg) | 467.32 |
California Blend Vegetables
Vegan | Nutrition Info |
|---|
| Number of Servings: 1 (85 g per serving) | | Ingredients: Vegetables, California blend, fzn, FS | | Notes: Per 1/2 cup: vegan no allergens | | Gram Weight (g) | 85.00 | | Calories (kcal) | 25.00 | | Calories from Fat | 0 | | Fat (g) | 0 | | Protein (g) | 1.00 | | Carbohydrates (g) | 5.00 | | Dietary Fiber (g) | 2.00 | | Total Sugars (g) | 2.00 | | Sodium (mg) | 25.00 |
Turkey and Greens Salad with Kiwi and Strawberries
Spring mix greens finished with raspberry vinaigrette | Nutrition Info |
|---|
| Ingredients: Greens, stem lettuce, fresh, leaf; Raspberry Vinaigrette; Turkey Breast Deli; Strawberries, fresh, halves; Kiwi, fresh, 2" | | Notes: Per cup: no allergens | | Calories (kcal) | 54.91 | | Calories from Fat | 4.48 | | Protein (g) | 4.06 | | Carbohydrates (g) | 9.45 | | Dietary Fiber (g) | 0.96 | | Total Sugars (g) | 5.92 | | Fat (g) | 0.50 | | Sodium (mg) | 262.13 |
Apple Cinnamon Pancakes
 | Nutrition Info |
|---|
| Ingredients: Buttermilk Pancake Mix Katy's; Spice, cinnamon, ground; Spice, nutmeg, ground; Milk, 2%, w/add vit A & D; Apples, fresh, sml 2 3/4", USDA; Eggs, whole, raw, extra lrg; Oil, soybean, salad or cooking | | Notes: Conatins: Wheat, Milk, Egg, Soy | | Gram Weight (g) | 56.52 | | Calories (kcal) | 88.82 | | Calories from Fat | 23.83 | | Fat (g) | 2.66 | | Protein (g) | 3.42 | | Carbohydrates (g) | 13.29 | | Dietary Fiber (g) | 0.74 | | Total Sugars (g) | 3.84 | | Sodium (mg) | 199.02 |
Bacon, Pepperjack and Egg Croissant Sandwich
High protein to start your day | Nutrition Info |
|---|
| Ingredients: Croissant; Cheese, cheddar & monterey jack, shredded; Bacon; Egg Square | | Notes: contains wheat, egg, milk, soy and pork | | Gram Weight (g) | 138.00 | | Calories (kcal) | 440.00 | | Calories from Fat | 244.29 | | Fat (g) | 27.14 | | Protein (g) | 19.43 | | Carbohydrates (g) | 27.00 | | Dietary Fiber (g) | 1.00 | | Total Sugars (g) | 12.00 | | Sodium (mg) | 848.57 |
Pork Tonkatsu Sandwich
 Fresh pork loin, hand breaded and deep fried...served on homemade bread ad topped with tonkatsu sauce (Japanese ketchup) | Nutrition Info |
|---|
| Ingredients: Flour, all purpose, white, unbleached, enrich; Salt; Spice, pepper, black, ground; Pork, tenderloin, lean, raw; Eggs, whole, raw, extra lrg; Bread Crumbs, panko, original; Oil, vegetable, low saturated fat, USDA; Bread, white, soft, slice | | Notes: contains wheat tonkatsu sauce contains wheat, soy | | Calories (kcal) | 481.95 | | Calories from Fat | 163.91 | | Protein (g) | 28.06 | | Carbohydrates (g) | 48.26 | | Dietary Fiber (g) | 1.84 | | Total Sugars (g) | 1.98 | | Fat (g) | 18.48 | | Sodium (mg) | 450.66 |
Seitan Tonkatsu Sandwich
SNC made vegan vital wheat gluten sausage served on homemade bread with lettuce, tomato and onion (Note: tonkatsu sauce contains fish) | Nutrition Info |
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| Ingredients: Flour, all purpose, white, unbleached, enrich; Salt; Spice, pepper, black, ground; Eggs, whole, raw, extra lrg; Bread Crumbs, panko, original; Oil, vegetable, low saturated fat, USDA; Bread, white, soft, slice; Vegetarian Meat, seitan, w/teriyaki sauce | | Notes: contains wheat tonkatsu sauce contains wheat, soy, | | Gram Weight (g) | 102.27 | | Calories (kcal) | 266.31 | | Calories from Fat | 81.18 | | Fat (g) | 9.15 | | Protein (g) | 16.53 | | Carbohydrates (g) | 29.11 | | Dietary Fiber (g) | 0.92 | | Total Sugars (g) | 0.99 | | Sodium (mg) | 358.32 |
Meatball Fettucinne Lasagna
Caesar Club Salad
Traditional Caesar Salad plus Bacon, Turkey and Tomato | Nutrition Info |
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| Number of Servings: 6 (140.12 g per serving) | | Ingredients: Lettuce, romaine, fresh, shred; Caesar Dressing; Turkey Breast Deli; Bacon, cured, pan fried; Tomatoes, red, fresh, year round avg, chpd/sliced | | Notes: Per cup: contains milk, egg, soy, fish and pork | | Calories (kcal) | 157.77 | | Calories from Fat | 114.44 | | Protein (g) | 9.07 | | Carbohydrates (g) | 4.20 | | Dietary Fiber (g) | 1.46 | | Total Sugars (g) | 1.27 | | Fat (g) | 12.72 | | Sodium (mg) | 510.75 |
Chicken Vegetable Soup
SNC made....chicken broth, soup veggies and lean chicken | Nutrition Info |
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| Ingredients: SNC Chicken Base; Water, tap, municipal; Spice, pepper, black, ground; Celery, fresh, diced; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Corn, yellow, sweet, kernels, ckd f/fzn, drnd; Beans, green, whole, fzn, FS; Diced Chicken Meat | | Notes: Per 3/4 cup: soy | | Gram Weight (g) | 172.77 | | Calories (kcal) | 64.18 | | Calories from Fat | 10.38 | | Fat (g) | 1.15 | | Protein (g) | 6.53 | | Carbohydrates (g) | 6.75 | | Dietary Fiber (g) | 1.36 | | Total Sugars (g) | 2.03 | | Sodium (mg) | 576.20 |
Black Bean Taco Roll Up
Taco dip style cream cheese, black beans, tomatoes, olives and cheddar all rolled up on a tortilla...GF tortilla available | Nutrition Info |
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| Ingredients: Cream Cheese low fats; Olives, black, large, cnd; Chili Peppers, green, cnd; Chile Peppers, red, hot, fresh, chpd; Seasoning, taco, hot, dry mix; Beans, black, mature, ckd; Tomatoes, dices, w/liquid, cnd; Cheese, cheddar, shredded; Tortilla, flour, rtb, 10"; Sauce, pepper, Tabasco, rts | | Notes: Per 1/2 wrap: vegetarin; milk, wheat | | Gram Weight (g) | 145.22 | | Calories (kcal) | 277.04 | | Calories from Fat | 112.32 | | Fat (g) | 12.48 | | Protein (g) | 10.88 | | Carbohydrates (g) | 29.81 | | Dietary Fiber (g) | 4.27 | | Total Sugars (g) | 3.46 | | Sodium (mg) | 646.88 |
Dr. Pepper Chocolate Cake
 A Texas tradition...the Dr.'s in the cake AND the frosting
Sliced Carrots
 | Nutrition Info |
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| Number of Servings: 1 (64 g per serving) | | Ingredients: Carrots, fresh, chpd; vegan; no allegens |
Sicilian Herb Crust Pizza
A hand tossed medium thick crust with herbs baked right in | Nutrition Info |
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| Number of Servings: 14 (66.55 g per serving) | | Ingredients: Flour, bread, white, enrich; Flour, semolina, enrich; Water, tap, municipal; Yeast, baker's, dry active; Salt; Margarine & Butter, blend, w/soybean oil; Oil, olive, salad or cooking; Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce | | Notes: Per 1/14th slice: wheat and milk; pork on meated pizzas | | Gram Weight (g) | 66.55 | | Calories (kcal) | 152.42 | | Calories from Fat | 46.78 | | Fat (g) | 5.22 | | Protein (g) | 8.05 | | Carbohydrates (g) | 19.52 | | Dietary Fiber (g) | 0.90 | | Total Sugars (g) | 1.02 | | Sodium (mg) | 259.34 |
Turkey and Cheddar on a Whole Wheat Bagel
Made to order...vegetarian and GF bagel options available | Nutrition Info |
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| Ingredients: Cheese, cheddar, sharp, thin slice; Greens, stem lettuce, fresh, leaf; Tomatoes, red, fresh, year round avg, chpd/sliced; Bagel, whole wheat, 100%; Turkey Breast Deli | | Notes: Per 1/2 each: contains milk and wheat | | Gram Weight (g) | 161.03 | | Calories (kcal) | 274.20 | | Calories from Fat | 61.24 | | Fat (g) | 6.80 | | Protein (g) | 21.78 | | Carbohydrates (g) | 32.99 | | Dietary Fiber (g) | 5.69 | | Total Sugars (g) | 5.91 | | Sodium (mg) | 791.33 |
Blueberry Pancakes
 | Nutrition Info |
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| Number of Servings: 1 (106.59 g per serving) | | Ingredients: Pancake Mix Complete; Water, tap, municipal; Blueberries, swtnd, fzn, thawed | | Notes: Per 2 pancakes: vegetarian; contains wheat, milk, sgg and soy | | Gram Weight (g) | 106.59 | | Calories (kcal) | 174.92 | | Calories from Fat | 27.61 | | Fat (g) | 3.07 | | Protein (g) | 5.28 | | Carbohydrates (g) | 32.15 | | Dietary Fiber (g) | 1.12 | | Total Sugars (g) | 6.60 | | Sodium (mg) | 1.61 |
Grilled Italian Tri-Cheese Sandwich
Mozzarella, provolone and Parmesan cheese on grilled whole grain bread | Nutrition Info |
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| Number of Servings: 2 (82.22 g per serving) | | Ingredients: Bread, whole grain, slice; Cheese, mozzarella, shredded; Cheese, provolone, slice; Cheese, parmesan, shredded; Seasoning, Italian Essence, dry mix; Oil, olive blend; Ever-Rich Liquid Butter; Seasoning, bread, garlic herb blend | | Notes: Per 1/2 sandwich: vegetarian: contains wheat, milk, soy | | Calories (kcal) | 296.44 | | Calories from Fat | 174.67 | | Protein (g) | 14.45 | | Carbohydrates (g) | 17.19 | | Dietary Fiber (g) | 2.77 | | Total Sugars (g) | 2.51 | | Fat (g) | 19.73 | | Sodium (mg) | 145.84 |
Chef's Choice Vegetables
A variety of fresh and frozen veggies | Nutrition Info |
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| Number of Servings: 43 (85.05 g per serving) | | Ingredients: Asparagus, ckd, drnd; Squash, summer, all types, ckd, drnd, slices; Carrots, ckd w/salt, drnd, slices; Squash, zucchini, baby, med, fresh; Peppers, bell, red, sweet, fresh, chpd; Herb, basil, leaf, fresh; Herb, oregano, fresh, INTL; Herb, rosemary, fresh; Oil, olive, extra virgin; Garlic, crushed, wet; Salt, table; Spice, pepper, black, ground; vegan; no allergens |
Beef with Pea Pods
Garlic teriyaki, lean beef and Asian veggies | Nutrition Info |
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| Ingredients: Waterchestnuts, slices, cnd; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Sauce, stir fry, garlic teriyaki; Pea Pods, Chinese snow, fresh, whole; Beef, round tip roast, lean, raw, select, 0" trim | | Notes: Per 3/4 cup: wheat and soy | | Calories (kcal) | 143.64 | | Calories from Fat | 18.62 | | Protein (g) | 13.65 | | Carbohydrates (g) | 14.96 | | Dietary Fiber (g) | 1.93 | | Total Sugars (g) | 9.36 | | Fat (g) | 2.07 | | Sodium (mg) | 497.57 |
Potstickers
Asian flavors in a deep fried shell...
Southern Potato Salad
 | Nutrition Info |
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| Number of Servings: 1 (128.78 g per serving) | | Ingredients: Potatoes, peeled, ckd, diced; Celery, fresh, diced; Onion, green, tops & bulb, fresh, chpd; Relish, pickle, hamburger; Sour Cream, light; Dressing, mayonnaise, light; Sugar; Vinegar, distilled; Mustard, yellow, prep; Salt, table; Eggs, hard bld, lrg; Spice, celery seeds; Spice, pepper, white | | Notes: Per 1/2 cup: vegetarian; contains eggs, milk | | Calories (kcal) | 153.06 | | Calories from Fat | 66.33 | | Protein (g) | 3.37 | | Carbohydrates (g) | 18.76 | | Dietary Fiber (g) | 1.66 | | Total Sugars (g) | 2.22 | | Fat (g) | 7.37 | | Sodium (mg) | 244.04 |
Shrimp, Roasted Pepper and Crab Bisque
Chili Cheese Dog
 Made to order: Chef Dan's chili, jalapeno, onions and cheddar... | Nutrition Info |
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| Ingredients: Hot Dog; Chef Dan's Chili; Cheese, cheddar, shredded; Bun, frankfurter; Onion, yellow, fresh, chpd; Chili Peppers, jalapeno, cnd, w/liquid, chpd | | Notes: Per loaded dog: contains wheat, soy, dairy (all beef dog, soy only) | | Gram Weight (g) | 157.74 | | Calories (kcal) | 377.69 | | Calories from Fat | 207.41 | | Fat (g) | 23.05 | | Protein (g) | 15.80 | | Carbohydrates (g) | 26.85 | | Dietary Fiber (g) | 1.86 | | Total Sugars (g) | 4.45 | | Sodium (mg) | 124.93 |
Oh Henry Bars
 Crunchy oatmeal cookie layer with chocolate and peanut butter
TexMex Beef Casserole
A mac and cheese style casserole with Mexican spiced ground beef | Nutrition Info |
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| Number of Servings: 32 (173.83 g per serving) | | Ingredients: Beef, ground, hamburger, raw, 15% fat; Adobo Seasoning; Spice, chili pepper, pwd; Spice, paprika; Spice, cumin, seeds, ground; Spice, garlic, pwd; Sugar; Onion, yellow, fresh, chpd; Water, tap, municipal; Water, tap, municipal; Secret Seasoning; Sauce, cheese, dry mix, FS; Cream, half & half; Cheese Product, American, cold pack; Pasta, macaroni, enrich, ckd; Cheese, pepper jack | | Notes: Per 3/4 cup: contains wheat, soy, milk | | Gram Weight (g) | 173.83 | | Calories (kcal) | 275.86 | | Calories from Fat | 134.19 | | Fat (g) | 14.91 | | Protein (g) | 15.70 | | Carbohydrates (g) | 19.16 | | Dietary Fiber (g) | 1.36 | | Total Sugars (g) | 1.71 | | Sodium (mg) | 592.80 |
Chicken Noodle Soup SNC
SNC made with homestyle noodles | Nutrition Info |
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| Number of Servings: 0.87 (215 g per serving) | | Ingredients: SNC Chicken Base; Water, tap, municipal; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Celery, fresh, diced; Chicken, broiler/fryer, breast, w/o skin, raw; Spice, pepper, black, ground; Peas, garden, fzn; Egg Noodles Frozen | | Notes: Per 3/4 cup: wheat, egg, soy | | Gram Weight (g) | 215.00 | | Calories (kcal) | 74.71 | | Calories from Fat | 10.08 | | Fat (g) | 1.12 | | Protein (g) | 6.15 | | Carbohydrates (g) | 9.65 | | Dietary Fiber (g) | 1.10 | | Total Sugars (g) | 1.28 | | Sodium (mg) | 499.10 |
Oreo Cake
White cake with Oreo crumbles and vanilla frosting
Ham, Cheddar and Egg Scramble
French Waffles
French toast batter dipped Belgian waffles | Nutrition Info |
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| Number of Servings: 1 (106.13 g per serving) | | Ingredients: Belgian Waffle product; Eggs, scrambled, fzn mixture; Milk, 2%, w/add vit A & D; Flavor, vanilla extract; Spice, cinnamon, ground; Sugar | | Notes: Per piece: contains wheat, milk, soy, egg; vegetarian | | Gram Weight (g) | 106.13 | | Calories (kcal) | 187.07 | | Calories from Fat | 39.89 | | Fat (g) | 4.43 | | Protein (g) | 8.74 | | Carbohydrates (g) | 29.79 | | Dietary Fiber (g) | 0.07 | | Total Sugars (g) | 14.69 | | Sodium (mg) | 323.88 |
Chicken Rio Bravo Saute
| Nutrition Info |
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| Number of Servings: 1.5 (194.35 g per serving) | | Ingredients: Seasoning, lemon pepper; Spice, chili pepper, pwd; Herb, oregano, ground; Spice, garlic, pwd; Spice, cumin, seeds, ground; Herb, coriander, ground; Salt, table; Oil, olive, salad or cooking; Chicken, broiler/fryer, breast, w/o skin, raw; Chili Peppers, green, cnd; Onion, yellow, fresh, chpd; Vinegar, distilled; Oil, olive, salad or cooking; Garlic, crushed, wet; Salt, table; Spice, pepper, black, ground; Rice, white, long grain, ckd; Cheese Sauce , Trio, Prepared; Water, tap, municipal; SNC Chicken Base; Salsa; Salt, table; Tomatoes, dices, w/liquid, cnd | | Notes: Per cup: contains wheat, soy, milk | | Gram Weight (g) | 194.35 | | Calories (kcal) | 184.84 | | Calories from Fat | 53.07 | | Fat (g) | 5.97 | | Protein (g) | 13.31 | | Carbohydrates (g) | 18.51 | | Dietary Fiber (g) | 1.20 | | Total Sugars (g) | 1.83 | | Sodium (mg) | 680.17 |
Apple Orange Jicama Salad
Chile white wine vinaigrette | Nutrition Info |
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| Number of Servings: 1 (128.06 g per serving) | | Ingredients: Juice, orange, chilled; Salad Dressing, vinegar, rice wine, Oriental; Oil, olive blend; Spice, chili pepper, pwd; Oranges, all types, fresh, lrg, 3 1/16"; Jicama, fresh, chpd; Apples, fresh, sml 2 3/4", USDA | | Notes: Per cup: vegan; no allergens | | Gram Weight (g) | 128.06 | | Calories (kcal) | 126.68 | | Calories from Fat | 68.99 | | Fat (g) | 7.67 | | Protein (g) | 0.69 | | Carbohydrates (g) | 14.65 | | Dietary Fiber (g) | 2.83 | | Total Sugars (g) | 9.43 | | Sodium (mg) | 94.34 |
Caesar Chicken Pasta
 Lean chicken, red and green bell peppers tossed with pasta | Nutrition Info |
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| Number of Servings: 1 (143.88 g per serving) | | Ingredients: Pasta; Chicken, broiler/fryer, breast, w/o skin, raw; Water, tap, municipal; SNC Chicken Base; Onion, green, tops & bulb, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Cheese, parmesan, grated; Royal Caesar Dressing | | Notes: Per 3/4 cup: fish, milk, egg, soy, wheat | | Gram Weight (g) | 143.88 | | Calories (kcal) | 253.22 | | Calories from Fat | 114.51 | | Fat (g) | 12.72 | | Protein (g) | 14.64 | | Carbohydrates (g) | 19.51 | | Dietary Fiber (g) | 1.37 | | Total Sugars (g) | 0.96 | | Sodium (mg) | 404.63 |
Caesar Veggie Pasta
Same classic version without the meat...
| Dates |
Wed, Jun 19
Thu, Jun 20
Fri, Jun 21
Sat, Jun 22
Sun, Jun 23
Mon, Jun 24
Tue, Jun 25
Wed, Jun 26
Thu, Jun 27
Fri, Jun 28
Sat, Jun 29
Sun, Jun 30
Mon, Jul 1
Tue, Jul 2
Wed, Jul 3
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