Dining Services welcomes students, faculty, staff and visitors from the campus community.

Dining Services Staff

Melissa DaPra, R.D., C.D.
Manager of Ruth’s Marketplace
Location: Michels Commons
Room: 141
Phone: 920-403-3154
Fax: 920-403-4022

melissa.dapra@snc.edu

Daniel (Dan) Froelich
Head Chef of Dining Services
Location: Michels Commons
Room: 047
Phone: 920-403-4002
Fax: 920-403-4021

dan.froelich@snc.edu

Matthew (Matt) Jackson, F.M.P.
Assistant Director of Auxiliary Services
Location: Michels Commons
Room: 108
Phone: 920-403-3159
Fax: 920-403-4088

matt.jackson@snc.edu

Mary Jo Morris
Director of Dining and Conference Services
Location: Michels Commons
Room: 107
Phone: 920-403-1350
Fax: 920-403-4022

maryjo.morris@snc.edu

Barb Wickham
Associate Director of Retail Operations
Location: Ray Van Den Heuvel Family Campus Center
Phone: 920-403-3156
barb.wickham@snc.edu