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Training Guide Welcome to St. Norbert College Dining Services! We are pleased you have joined our team. As an equal opportunity employer, we hire, train, evaluate and promote solely on the basis of your qualifications and job performance, without regard to race, religion, sex, age or physical handicap. As a Dining Services employee, you will be providing a valuable service to St. Norbert College. Dining Services is the biggest student recruiter on campus and is dedicated to providing safe, nutritious and delicious food to our customers.That's why we pay special attention to hiring and training the best employees. Dining Services is proud of it's dedicated and hardworking staff and we are continuously looking for better ways to educate and train our employees. With this goal in mind we've created a number of training materials available on this web site for our new and current employees and for anybody who would like to learn more about safety, sanitation and general SNC Dining Services policies and procedures. Please visit one of the following links to view the training materials associated with the topic (you must have Microsoft Powerpoint installed on your computer to view the following presentations):
General Policies and Procedures
Dining Room and Dish Room Safety Rules
Safety and Sanitation Training Guide
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Dining Services Phone: (920) 403-4030 |