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The Catering Guide: Desserts

Dessert Receptions (minimum of 30 guests)

Sweets Please

  • Assorted tartlets
  • Chocolate-dipped strawberries
  • Cream puffs
  • Gourmet dessert bars
  • Coffee table

Patisseries Extravaganza

  • Cake truffles: chocolate, cherry or vanilla
  • Gourmet dessert bars
  • Lemon curd tartlets
  • Raspberry-filled chocolate mousse cups
  • Tuxedo strawberries
  • Coffee table

Items Sold by the Piece

  • Apple gateaux with rum cream sauce
  • Apple pie
  • Apple pie ala mode
  • Assorted miniature cheesecakes
  • Chocolate-dipped strawberries
  • Raspberry panna cotta 
  • Mango custard tart with melba sauce
  • Mixed berry sorbet on a white chocolate painted plate
  • New York cheesecake with tri-berry sauce
  • White chocolate raspberry swirl cheesecake
  • Carrot cake bundtlet with cream cheese frosting
  • Cake truffles: chocolate, vanilla or cherry
  • Assorted dessert bars 

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