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St. Norbert College Holding Annual Soul Food Dinner

From St. Norbert College, January 14, 2020
by Mike Counter, mike.counter@snc.edu, 920-403-3089

St. Norbert College will hold its annual Soul Food Dinner on Saturday, Feb. 8, at 5 p.m., in the Michels Ballroom on the college campus, 409 Third St., De Pere. This event is open to the public. Tickets are $14 for the general public and $12 for children ages 5 to 12; children 4 and under are free. Families are encouraged to attend. Tickets may be purchased at http://www.snc.edu/tickets or by calling the St. Norbert College box office at 920-403-3950.

This annual celebration will feature the gifts in African American scholarship, food and music. The keynote speaker will be 2009 St. Norbert graduate Dominique M. Carter, Ph.D., St. Norbert College’s 2018 Young Alumni Award recipient. Carter is an infectious-disease scientist, an entrepreneur and a global-innovation strategist.

Food will be served buffet-style and will consist of southern-style cuisine, including fried southern chicken, red rice, southern mac and cheese, collard greens, corn bread, sweet-potato pie and peach cobbler. Entertainment for the evening will be provided by a DJ.

For more information, contact Bridgit Martin at 920-403-3963.

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