Kuehne to speak on customer and employee partnering, St. Norbert College CEO breakfast and strategy series

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From St. Norbert College, April 15, 2004
by Mike Counter, mike.counter@snc.edu, (920) 403-3089

DE PERE: Carl W. Kuehne, owner of American Foods Group a food processing company head quartered in Green Bay, will present "Customer and Employee Partnering" as part of the CEO Breakfast and Strategy Series Wednesday, April 28 7:30 to 8:30 a.m. in the St. Norbert College F.K. Bemis International Center. The CEO Breakfast and Strategy Sessions are forums for senior-level planning executives to hear the strategic thinking and actions that leading CEO's are employing to meet their business challenges. Kuehne serves as CEO of American Foods Group with Operations in Iowa, Ohio, South Dakota and Wisconsin, including six production facilities, two distribution centers and a trucking company. American Foods is presently ranked among the largest food processors in the United States, processing up to 2,000 head of cattle per day and producing in excess of four million pounds of ground beef each week. Prior to his career in the meat industry, Kuehne practiced law for 20 years in Green Bay. He is actively involved in various community and civic organizations. As a member of the Green Bay Packers Board of Directors, Carl Kuehne is Chairman of the Green Bay Packers Foundation. Price of admission is $60 per person. For more information or to register, contact St. Norbert College at (920) 403-3166.